Maple Cheerios

Packaged product Petit déjeuner Céréales Cheerios

Maple Cheerios contains 393 kcal per 100 g. A serving, 28 g (28 g) provides about 110 kcal.

Roughly 80 % of its calories come from carbohydrates, with 12 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (400 kcal per 100 g).

100 g provides 60 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Cheerios by Cheerios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
7,1 gprotein
78,6 gcarbohydrates
5,4 gfat
110kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 5,4 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 446 mg 19 %
Total carbohydrates L 78,6 g 29 %
Dietary fiber L 7,1 g 26 %
Total sugars L 32,1 g
Added sugars L 39,3 g 79 %
Protein L 7,1 g 14 %
Vitamine A L 536 µg60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 80 %Fat: 12 %393kcal / 100 g
  • Protein 7 %
  • Carbohydrates 80 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A60 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of petit déjeuner céréales (median 9,3 g)
  • Fiber7,1 gabove the median for petit déjeuner céréales (median 7,1 g)
  • Sugars32,1 gin the top quarter of petit déjeuner céréales (median 18,2 g)
  • Fat5,4 gbelow the median for petit déjeuner céréales (median 11,2 g)
  • Saturated fat0 gin the lowest quarter of petit déjeuner céréales (median 1,9 g)
  • Sodium446 mgin the top quarter of petit déjeuner céréales (median 149 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheerios
Barcode
0016000149076
Quantity
19.8 oz
Label serving
28 g
Category
Petit déjeuner Céréales
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Cheerios?

100 g of Maple Cheerios has 393 kcal. Serving, 28 g (28 g): about 110 kcal.

How much protein is in Maple Cheerios?

Maple Cheerios contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 7 % of its calories come from protein. Compared with other petit déjeuner céréales, that is in the lowest quarter (median 9,3 g).

How many carbs are in Maple Cheerios?

Maple Cheerios has 78,6 g of total carbohydrates per 100 g, including 7,1 g of fiber and 32,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Cheerios?

Maple Cheerios contains 5,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Maple Cheerios contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (60 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Cheerios?

100 g contains 446 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016000149076. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.