Maple Blueberry

Packaged product Snacks Mezcla

Maple Blueberry contains 400 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 160 kcal.

Roughly 48 % of its calories come from carbohydrates, with 27 % from fat and 24 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (400 kcal per 100 g).

100 g provides 42 % of the Daily Value for fer and 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Blueberry by Mezcla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
25 gprotein
50 gcarbohydrates
12,5 gfat
160kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 12,5 g 16 %
Saturated fat L 6,3 g 31 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 500 mg 22 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 10 g 36 %
Total sugars L 15 g
Added sugars L 10 g 20 %
Protein L 25 g 50 %
Calcium L 183 mg14 %
Fer L 7,5 mg42 %
Potassium L 130 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 48 %Fat: 27 %400kcal / 100 g
  • Protein 24 %
  • Carbohydrates 48 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer42 %Calcium14 %Potassium3 %

Nutritional insights

  • Protein25 gin the top quarter of snacks (median 11,3 g)
  • Fiber10 gabove the median for snacks (median 8,3 g)
  • Sugars15 gin the lowest quarter of snacks (median 24 g)
  • Fat12,5 gbelow the median for snacks (median 17,2 g)
  • Saturated fat6,3 gabove the median for snacks (median 4,6 g)
  • Sodium500 mgin the top quarter of snacks (median 161 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mezcla
Barcode
0850046582202
Label serving
1 bar (40 g)
Category
snac-bar
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Blueberry?

100 g of Maple Blueberry has 400 kcal. Serving, 1 bar, 40 g (40 g): about 160 kcal.

Is Maple Blueberry high in protein?

Maple Blueberry contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 10 g in serving, 1 bar, 40 g (40 g). About 24 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 11,3 g).

How many carbs are in Maple Blueberry?

Maple Blueberry has 50 g of total carbohydrates per 100 g, including 10 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Blueberry?

Maple Blueberry contains 12,5 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Maple Blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (42 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Blueberry?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850046582202. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.