Mango Lassi

Packaged product Fruits Nandini

Mango Lassi contains 75 kcal per 100 g. A serving, 180 ml (180 g) provides about 135 kcal.

Roughly 85 % of its calories come from carbohydrates, with 9 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Lassi by Nandini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
1,7 gprotein
16 gcarbohydrates
0,5 gfat
135kcal in serving, 180 ml (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Cholesterol L 1,5 mg 0,5 %
Sodium L 22 mg 1 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 15,8 g
Added sugars L 13 g 26 %
Protein L 1,7 g 3 %
Calcium L 58 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 85 %Fat: 6 %75kcal / 100 g
  • Protein 9 %
  • Carbohydrates 85 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %

Nutritional insights

  • Protein1,7 gabove the median for fruits (median 0,7 g)
  • Sugars15,8 gabove the median for fruits (median 12 g)
  • Fat0,5 gabove the median for fruits (median 0,1 g)
  • Saturated fat0,3 gabove the median for fruits (median 0 g)
  • Sodium22 mgbelow the median for fruits (median 22,5 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nandini
Barcode
8906153561707
Quantity
180ml
Label serving
180 ml
Category
mango-lassi
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Solids (Double Toned Milk Curd), Pasteurised Chilled Water, Sugar, Mango Pulp (6%), Stabilizers (INS 466, INS 451, INS 415, INS 440, INS 331), Acidity Regulator (INS 270), Synthetic Food Colour (INS 110, INS 102), Nature Identical & Artificial Flavours (Mango)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucre

Similar products

FoodCaloriesProteinCarbsFat
Mango Lassi k-Bio 78 2,5 g 11 g 2,6 g
Mango Lassi natur gut Molkerei Gropper GmbH&Co.KG 91 2,6 g 13 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Lassi?

100 g of Mango Lassi has 75 kcal. Serving, 180 ml (180 g): about 135 kcal.

How much protein is in Mango Lassi?

Mango Lassi contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,1 g in serving, 180 ml (180 g). About 9 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,7 g).

How many carbs are in Mango Lassi?

Mango Lassi has 16 g of total carbohydrates per 100 g, including 15,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Lassi?

Mango Lassi contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Mango Lassi?

100 g contains 22 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906153561707. License: ODbL 1.0 (Open Food Facts). Source record dated 2 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.