Mama salted egg
Packaged product Grains et pâtes alimentaires mama
Mama salted egg contains 191 kcal per 100 g. A serving, 205 g (205 g) provides about 392 kcal.
Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 385 kcal per 100 g across 1 881 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 26,3 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 55 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gbelow the median for grains et pâtes alimentaires (median 8 g)
- Sugars2,9 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat7,8 gbelow the median for grains et pâtes alimentaires (median 12,5 g)
- Saturated fat3,4 gbelow the median for grains et pâtes alimentaires (median 5 g)
- Sodium600 mgbelow the median for grains et pâtes alimentaires (median 900 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- mama
- Barcode
- 8850987148651
- Quantity
- 85 g
- Label serving
- 205 g
- Category
- Nouilles instantanées
- Packaging
- bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mąka pszenna 56%, olej palmowy, skrobia modyfikowana z tapioki, cukier, jaja W proszku 3,61, sól, aromat (mleko, soja) 1,04%, przyprawy, wzmacniacze smaku (E621, E635), chilli w proszku, regulatory kwasowości (E500, E501,E451) suszona szalotka, substancja zagęszczająca E466, środek przeciwbrylujący E551, regulator kwasowości E330, barwnik E150a, papryka oleoresin, przeciwutleniacz ( ekstrakt z rozmarynu). Może zawierać śladowe ilości skorupiaków, ryb, selera, sezamu i mięczaków
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de palmeSucreSelLait
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mama salted egg?
100 g of Mama salted egg has 191 kcal. Serving, 205 g (205 g): about 392 kcal.
How much protein is in Mama salted egg?
Mama salted egg contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 8 g in serving, 205 g (205 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 8 g).
How many carbs are in Mama salted egg?
Mama salted egg has 26,3 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mama salted egg?
Mama salted egg contains 7,8 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Mama salted egg?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850987148651. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.