mac n cheese spirals
Packaged product Produits laitiers et oeufs Wegmans
Mac n cheese spirals contains 353 kcal per 100 g. A serving, 2.5oz (70,9 g) provides about 250 kcal.
Roughly 85 % of its calories come from carbohydrates, with 11 % from protein and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat | not reported | |
| Sodium L | 818 mg | 36 % |
| Total carbohydrates L | 73,4 g | 27 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 14,1 g | |
| Protein L | 9,9 g | 20 % |
| Calcium L | 98,8 mg | 8 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 183 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 85 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,9 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber2,8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars14,1 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat1,4 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Sodium818 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890575079
- Label serving
- 2.5oz
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gouda Mac N Cheese Hot Pavilions | 353 | 13,2 g | 35,3 g | 17,6 g |
| ALFABETO Artisanal Egg Pasta Eduardo's | 353 | 17,6 g | 70,5 g | 3,5 g |
| Pepper Jack Cheese & Jalapeño Smoked Sausage Cajun Family Traditions | 353 | 17,6 g | 3,5 g | 30 g |
| Land O Lakes Orange American Cheese MARKET BASKET | 353 | 17,6 g | 7,1 g | 28,2 g |
| Provolone Cheese MEIJER | 353 | 21,2 g | 3,5 g | 28,2 g |
| cream cheese Philadelphia | 353 | 7,1 g | 3,5 g | 35,3 g |
| 3 Pepper Colby Jack Cheese Boar's Head | 353 | 21,2 g | 3,5 g | 28,2 g |
| Cheese Pepper Jack FP D Kitchen | 353 | 24,7 g | 3,5 g | 28,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mac n cheese spirals?
100 g of mac n cheese spirals has 353 kcal. Serving, 2.5oz (70,9 g): about 250 kcal.
How much protein is in mac n cheese spirals?
Mac n cheese spirals contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 7 g in serving, 2.5oz (70,9 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in mac n cheese spirals?
Mac n cheese spirals has 73,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mac n cheese spirals?
Mac n cheese spirals contains 1,4 g of fat per 100 g.
What vitamins and minerals does mac n cheese spirals contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in mac n cheese spirals?
100 g contains 818 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890575079. License: ODbL 1.0 (Open Food Facts). Source record dated 30 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.