LINDOR Milk
Packaged product Produits laitiers et oeufs Lindt
LINDOR Milk contains 611 kcal per 100 g. A serving, 3 balls, 36 g (36 g) provides about 220 kcal.
Roughly 68 % of its calories come from fat, with 28 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 611 kcal | |
| Total fat L | 47,2 g | 61 % |
| Saturated fat L | 36,1 g | 181 % |
| Cholesterol L | 13,9 mg | 5 % |
| Sodium L | 69,4 mg | 3 % |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 38,9 g | |
| Protein L | 5,6 g | 11 % |
| Calcium L | 139 mg | 11 % |
| Fer L | 0,83 mg | 5 % |
| Potassium L | 278 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 28 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber2,8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars38,9 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat47,2 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat36,1 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium69,4 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0743434022476
- Label serving
- 3 Balls (36 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Hazelnut & Almond Bar Ferrero Rocher | 611 | 8,3 g | 44,4 g | 44,4 g |
| Strawberries And Cream Lindt | 611 | 5,6 g | 44,4 g | 47,2 g |
| Almond butter Lindt & Sprüngli | 611 | 8,3 g | 44,4 g | 44,4 g |
| Crunchy Cheese Umland's | 611 | 38,9 g | 5,6 g | 44,4 g |
| Butter Peanuts Lawson | 611 | 23,2 g | 25 g | 48,1 g |
| Nut & Fruit Cream Peanut Coconut mondona | 611 | 22 g | 14 g | 49 g |
| Strawberries & Cream Lindor | 611 | 5,6 g | 41,7 g | 47,2 g |
| Cashew nut butter ZEINA | 611 | 20,5 g | 18,8 g | 50,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in LINDOR Milk?
100 g of LINDOR Milk has 611 kcal. Serving, 3 balls, 36 g (36 g): about 220 kcal.
How much protein is in LINDOR Milk?
LINDOR Milk contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 3 balls, 36 g (36 g). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in LINDOR Milk?
LINDOR Milk has 44,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 38,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in LINDOR Milk?
LINDOR Milk contains 47,2 g of fat per 100 g, of which 36,1 g is saturated (181 % of the Daily Value).
What vitamins and minerals does LINDOR Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in LINDOR Milk?
100 g contains 69,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0743434022476. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.