Lenticchie di colfiorito
Packaged product Haricots et légumineuses Coop
Lenticchie di colfiorito contains 90 kcal per 100 g. A serving, 100.0 g (100 g) provides about 90 kcal.
Roughly 63 % of its calories come from carbohydrates, with 37 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (90 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gin the top quarter of haricots et légumineuses (median 6,1 g)
- Fiber4,1 gabove the median for haricots et légumineuses (median 4 g)
- Sugars0 gin the lowest quarter of haricots et légumineuses (median 0,5 g)
- Fat0 gin the lowest quarter of haricots et légumineuses (median 0,7 g)
- Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,2 g)
- Sodium440 mgin the top quarter of haricots et légumineuses (median 291 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120670014
- Quantity
- 200 g
- Label serving
- 100.0 g
- Category
- Lentilles préparées
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lenticchie di Colfiorito secche reidratate, acqua, sale, doppio concentrato di pomodoro, succo di limone. Può contenere grano, orzo, grano tarro, avena
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentilles Pouce | 90 | 7 g | 12 g | 0,7 g |
| Økologiske Linser Beauvais | 90 | 6,7 g | 15 g | 0,5 g |
| Lentilles Préparées Carrefour | 90 | 7 g | 12 g | 0,7 g |
| Lentilles cuisinées Athos | 90 | 6,1 g | 13 g | 0,5 g |
| Lentilles cuisinées ATHOS | 90 | 6,1 g | 13 g | 0,5 g |
| Lentilles 800g Auchan | 90 | 7 g | 12 g | 0,7 g |
| Lentilles cuisinées Athos | 90 | 6,1 g | 13 g | 0,5 g |
| Lentilles Athos | 90 | 6,1 g | 13 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lenticchie di colfiorito?
100 g of Lenticchie di colfiorito has 90 kcal. Serving, 100.0 g (100 g): about 90 kcal.
How much protein is in Lenticchie di colfiorito?
Lenticchie di colfiorito contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,5 g in serving, 100.0 g (100 g). About 37 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,1 g).
How many carbs are in Lenticchie di colfiorito?
Lenticchie di colfiorito has 13 g of total carbohydrates per 100 g, including 4,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lenticchie di colfiorito?
Lenticchie di colfiorito contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Lenticchie di colfiorito?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120670014. License: ODbL 1.0 (Open Food Facts). Source record dated 15 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.