Lemon naturally flavored pie
Packaged product Sucres et desserts
Lemon naturally flavored pie contains 354 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 39 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 15,9 g | 20 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 451 mg | 20 % |
| Total carbohydrates L | 52,2 g | 19 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 26,6 g | |
| Added sugars L | 26,5 g | 53 % |
| Protein L | 2,7 g | 5 % |
| Calcium L | 9 mg | 0,7 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 35 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 58 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0,9 gbelow the median for sucres et desserts (median 2 g)
- Sugars26,6 gabove the median for sucres et desserts (median 21,2 g)
- Fat15,9 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat8 gabove the median for sucres et desserts (median 5,5 g)
- Sodium451 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 354 kcal | 354 kcal |
| Protein | 2,7 g | 2,7 g |
| Carbohydrates | 52,2 g | 52,2 g |
| Fat | 15,9 g | 15,9 g |
| Fiber | 0,89 g | 0,9 g |
| Sugars | 26,5 g | 26,6 g |
| Sodium | 451 mg | 451 mg |
Product details
- Barcode
- 0021130303335
- Quantity
- 4 oz
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon naturally flavored pie?
100 g of Lemon naturally flavored pie has 354 kcal.
How much protein is in Lemon naturally flavored pie?
Lemon naturally flavored pie contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Lemon naturally flavored pie?
Lemon naturally flavored pie has 52,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 26,6 g of sugars.
How much fat is in Lemon naturally flavored pie?
Lemon naturally flavored pie contains 15,9 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in Lemon naturally flavored pie?
100 g contains 451 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30 mai 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2495895. License: CC0 1.0 (U.S. public domain). Source record dated 14 février 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0021130303335. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2023. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.