Large Sub
Packaged product Autres aliments Smith Snacks
Large Sub contains 236 kcal per 100 g. A serving, 1 sandwich, 275 g (275 g) provides about 650 kcal.
Roughly 49 % of its calories come from carbohydrates, with 30 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 12 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0,11 g | |
| Cholesterol L | 27,3 mg | 9 % |
| Sodium L | 696 mg | 30 % |
| Total carbohydrates L | 29,1 g | 11 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 4 g | |
| Protein L | 12 g | 24 % |
| Calcium L | 44 mg | 3 % |
| Fer L | 2,2 mg | 12 % |
| Potassium L | 261 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 49 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for autres aliments (median 6,9 g)
- Fiber1,5 gbelow the median for autres aliments (median 1,8 g)
- Sugars4 gabove the median for autres aliments (median 3,5 g)
- Fat8 gabove the median for autres aliments (median 6,4 g)
- Saturated fat2,9 gabove the median for autres aliments (median 1,9 g)
- Sodium696 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smith Snacks
- Barcode
- 0623858000178
- Label serving
- 1 sandwich (275 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Roberts Mega Thick Roberts Bakery | 236 | 8,5 g | 47,3 g | 0,91 g |
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| Hi-Chew Morinaga | 236 | 0 g | 45,5 g | 5,5 g |
| Pâté de viande de campagne Plaisirs gastronomiques | 236 | 14,5 g | 5,5 g | 18,2 g |
| Ruks Täistera vormileib Leibur | 236 | 8,2 g | 43,9 g | 0,91 g |
| Korean BBQ Marinade Q-Rapha | 236 | 0 g | 54,5 g | 0 g |
| Bonito de Atún en Trozos con Vegetales Tesoro del Mar | 236 | 18,2 g | 3,6 g | 18,2 g |
| Malai Paneer Infused Brar's | 236 | 16,4 g | 7,3 g | 14,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Large Sub?
100 g of Large Sub has 236 kcal. Serving, 1 sandwich, 275 g (275 g): about 650 kcal.
Is Large Sub high in protein?
Large Sub contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 33 g in serving, 1 sandwich, 275 g (275 g). About 20 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).
How many carbs are in Large Sub?
Large Sub has 29,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Large Sub?
Large Sub contains 8 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Large Sub contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Large Sub?
100 g contains 696 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0623858000178. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.