Lachs Lasagne

Packaged product Poissons et fruits de mer Edeka

Lachs Lasagne contains 153 kcal per 100 g. A serving, 380 g (380 g) provides about 581 kcal.

Roughly 49 % of its calories come from fat, with 30 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 188 kcal per 100 g across 596 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lachs Lasagne by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
153kcal per 100 g
8,1 gprotein
11,3 gcarbohydrates
8,2 gfat
581kcal in serving, 380 g (380 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 8,2 g 11 %
Saturated fat L 3 g 15 %
Sodium L 304 mg 13 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber not reported
Total sugars L 2,6 g
Added sugars L 0,07 g 0,1 %
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 30 %Fat: 49 %153kcal / 100 g
  • Protein 21 %
  • Carbohydrates 30 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gin the lowest quarter of poissons et fruits de mer (median 20,1 g)
  • Sugars2,6 gin the top quarter of poissons et fruits de mer (median 0,1 g)
  • Fat8,2 gbelow the median for poissons et fruits de mer (median 11,3 g)
  • Saturated fat3 gin the top quarter of poissons et fruits de mer (median 1,9 g)
  • Sodium304 mgbelow the median for poissons et fruits de mer (median 457 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501668252
Quantity
380g
Label serving
380 g
Category
Saumons
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sauce (Vollmilch, Schlagsahne [Schlagsahne, Stabilisator: Carrageen], Wasser, Sonnenblumenöl, modifizierte Stärke, Weißwein, Speisesalz, Zitronensaft aus Zitronensaftkonzentrat, Gewürze, Zucker, Stärke, Weizenmehl, Kräuter, Karottenpulver, Selleriepulver), Lachs, Blattspinatsauce (Blattspinat, Vollmilch, Zwiebeln, Schlagsahne [Schlagsahne, Stabilisator: Carrageen], Wasser, Butter, Speisesalz, modifizierte Stärke, Weizenmehl, Stärke, Gewürze, Zucker, Karottenpulver, Kräuter, Sonnenblumenöl), Nudelplatten (Hartweizengrieß, Wasser), geriebener Emmentaler (Milch, Stärke, Speisesalz, Säuerungskultur, Labaustauschstoff).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeHuile de tournesolSelSucreFarine de froment (blé)OignonBeurre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lachs Lasagne?

100 g of Lachs Lasagne has 153 kcal. Serving, 380 g (380 g): about 581 kcal.

How much protein is in Lachs Lasagne?

Lachs Lasagne contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 30,8 g in serving, 380 g (380 g). About 21 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 20,1 g).

How many carbs are in Lachs Lasagne?

Lachs Lasagne has 11,3 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lachs Lasagne?

Lachs Lasagne contains 8,2 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Lachs Lasagne?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501668252. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.