Kringle, Raspberry

Packaged product Sucres et desserts RACINE DANISH KRINGLES

Kringle, Raspberry contains 308 kcal per 100 g. A typical serving of 1.85 ONZ (52 g) provides about 160 kcal.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 383 kcal per 100 g across 659 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

308kcal per 100 g
3,9 gprotein
46,2 gcarbohydrates
13,5 gfat
160kcal in 1.85 ONZ (52 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 13,5 g 17 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 231 mg 10 %
Total carbohydrates L 46,2 g 17 %
Dietary fiber L 1,9 g 7 %
Total sugars L 28,8 g
Protein L 3,9 g 8 %
Vitamine C L 0 mg0 %
Calcium L 38 mg3 %
Fer L 0,69 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 38 %308kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Calcium3 %Vitamine C0 %

Nutritional insights

  • Protein3,9 gin the lowest quarter of sucres et desserts (median 4,7 g)
  • Fiber1,9 gabove the median for sucres et desserts (median 1,6 g)
  • Sugars28,8 gabove the median for sucres et desserts (median 26,3 g)
  • Fat13,5 gbelow the median for sucres et desserts (median 16,4 g)
  • Saturated fat5,8 gabove the median for sucres et desserts (median 4,6 g)
  • Sodium231 mgin the lowest quarter of sucres et desserts (median 319 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L385 IU

Product details

Brand
RACINE DANISH KRINGLES
Barcode
04525001123
Label serving
1.85 ONZ
Category
croissants-sweet-rolls-muffins-other-pastries

Ingredients

WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), RASPBERRIES, EGGS, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, SALT, CITRIC ACID, RED 40, NATURAL & ARTIFICIAL FLAVORS (MILK), POTASSIUM SORBATE PRESERVATIVE, SODIUM BENZOATE, SODIUM CITRATE, TOCOPHEROLS PRESERVATIVE, CALCIUM CARBONATE, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MALTODEXTRIN, MONO- & DIGLYCERIDES, AGAR-AGAR, CALCIUM PROPIONATE, CARAMEL COLOR, ANNATTO COLOR, TITANIUM DIOXIDE COLOR, CORN STARCH, CINNAMON, TURMERIC COLOR, CALCIUM DISODIUM EDTA PRESERVATIVE, VITAMIN A PALMITATE, MALTED BARLEY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kringle, Raspberry?

100 g of Kringle, Raspberry has 308 kcal. 1.85 ONZ (52 g): about 160 kcal.

How much protein is in Kringle, Raspberry?

Kringle, Raspberry contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in 1.85 ONZ (52 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,7 g).

How many carbs are in Kringle, Raspberry?

Kringle, Raspberry has 46,2 g of total carbohydrates per 100 g, including 1,9 g of fiber and 28,8 g of sugars.

How much fat is in Kringle, Raspberry?

Kringle, Raspberry contains 13,5 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Kringle, Raspberry?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 mai 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1778248. License: CC0 1.0 (U.S. public domain). Source record dated 6 mai 2019. Imported 6 novembre 2026.

Last updated: . Source description: "KRINGLE, RASPBERRY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.