korean bbq sauce

Packaged product Soupes et sauces

Korean bbq sauce contains 167 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

korean bbq sauce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0 gprotein
33,3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 1 780 mg 77 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 27,8 g
Added sugars L 27,8 g 56 %
Protein L 0 g 0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 389 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %167kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8 %Calcium0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 2,1 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
  • Sugars27,8 gin the top quarter of soupes et sauces (median 3,6 g)
  • Fat0 gin the lowest quarter of soupes et sauces (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,8 g)
  • Sodium1 780 mgin the top quarter of soupes et sauces (median 424 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 167 kcal167 kcal
Protein 0 g0 g
Carbohydrates 33,3 g33,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 27,8 g27,8 g
Sodium 1 778 mg1 780 mg

Product details

Barcode
0041335371472
Category
Soupes et sauces

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Instant Miso Soup Marukome 167 11,1 g 16,7 g 5,6 g
Cauliflower Dip Open Nature 167 6,7 g 6,7 g 15 g
Szechun Sauce Bowl & Basket 167 0 g 40 g 0 g
Seasoning Sauce Morita 167 6,7 g 6,7 g 13,3 g
Sizzlin' bbq sauce Sonny's 167 0 g 38,9 g 1,4 g
Royal Pistachio Korma Cooking Sauce Asda 167 2,2 g 12 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in korean bbq sauce?

100 g of korean bbq sauce has 167 kcal.

How much protein is in korean bbq sauce?

Korean bbq sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).

How many carbs are in korean bbq sauce?

Korean bbq sauce has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 27,8 g of sugars.

How much fat is in korean bbq sauce?

Korean bbq sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in korean bbq sauce?

100 g contains 1 780 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17 janvier 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2523615. License: CC0 1.0 (U.S. public domain). Source record dated 13 mars 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0041335371472. License: ODbL 1.0 (Open Food Facts). Source record dated 17 janvier 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.