Knakworsten
Packaged product Viande Zwagerman
Knakworsten contains 321 kcal per 100 g. A serving, 40 g (40 g) provides about 128 kcal.
Roughly 80 % of its calories come from fat, with 19 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 28,5 g | 37 % |
| Saturated fat L | 10,8 g | 54 % |
| Sodium L | 940 mg | 41 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Protein L | 15,5 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 0,6 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,5 gabove the median for viande (median 14,3 g)
- Sugars0,3 gin the lowest quarter of viande (median 0,7 g)
- Fat28,5 gin the top quarter of viande (median 22 g)
- Saturated fat10,8 gin the top quarter of viande (median 8,2 g)
- Sodium940 mgabove the median for viande (median 800 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
94% varkensvlees Beter Leven keurmerk 1 ster, varkensspek Beter Leven keurmerk 1 ster, zout, specerijen, stabilisator: difosfaten; voedingszuur: citroenzuur; varkenszwoerd Beter Leven keurmerk 1 ster, dextrose, aroma, varkenshemoglobine, antioxidant: ascorbinezuur; gistextract, zuurteregelaar. glucono-delta-lacton; conserveermiddel: natriumnitriet, kaliumacetaten; worstomhulsel: schapendarm, beukenhoutrook.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausage Swaggerty's Farm | 321 | 21,4 g | 3,6 g | 30,4 g |
| Supremo, pork chorizo, mexican style V & V Supremo Foods Inc | 321 | 17,9 g | 0 g | 26,8 g |
| Polish Sausage Fairgrounds | 321 | 11,1 g | 11,1 g | 24,7 g |
| Johnsonville, summer sausage Johnsonville | 321 | 17,9 g | 1,8 g | 26,8 g |
| Beef sausage, smoked Southern Home | 321 | 10,7 g | 7,1 g | 26,8 g |
| Nature's Traditions Breakfast Links Pork Sausage Leidy's | 321 | 23,2 g | 0 g | 25 g |
| Beef Summer Sausage Private Selection | 321 | 16,1 g | 0 g | 28,6 g |
| Portuguese Sausage Redindo’s | 321 | 14,3 g | 3,6 g | 26,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knakworsten?
100 g of Knakworsten has 321 kcal. Serving, 40 g (40 g): about 128 kcal.
Is Knakworsten high in protein?
Knakworsten contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 6,2 g in serving, 40 g (40 g). About 19 % of its calories come from protein. Compared with other viande, that is above the median (median 14,3 g).
How many carbs are in Knakworsten?
Knakworsten has 0,5 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knakworsten?
Knakworsten contains 28,5 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).
How much sodium is in Knakworsten?
100 g contains 940 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mai 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20502973. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mai 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.