Junge Erbsen Pariser Karotten
Packaged product Haricots et légumineuses Edeka
Junge Erbsen Pariser Karotten contains 49 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 32 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (54 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 5,2 g | 19 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 58 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gabove the median for haricots et légumineuses (median 2,9 g)
- Fiber5,2 gin the top quarter of haricots et légumineuses (median 4 g)
- Sugars2,9 gbelow the median for haricots et légumineuses (median 3,2 g)
- Fat0,4 gbelow the median for haricots et légumineuses (median 0,5 g)
- Sodium160 mgin the lowest quarter of haricots et légumineuses (median 228 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 4311501033708
- Quantity
- 530g
- Category
- Pois et carottes en conserve
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erbsen, Pariser Karotten, Wasser, Speisesalz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Junge Erbsen Pariser Karotten Edeka | 49 | 3,1 g | 5,6 g | 0,4 g |
| Doperwtjes met worteltjes HAK | 49 | 2,2 g | 7,8 g | 0,2 g |
| Erwtjes en worteltjes Hak | 49 | 2,2 g | 7,8 g | 0,2 g |
| Doperwtjes met worteltjes Hak | 49 | 2,2 g | 7,8 g | 0,2 g |
| Bio Erbsen mit Möhrchen Bonduelle | 49 | 2 g | 7,4 g | 0,6 g |
| Erbsen mit Pariser Karotten K-Classic | 49 | 3 g | 5,5 g | 0,7 g |
| Erbsen und Karotten im Glas Ernte Krone | 49 | 3,1 g | 5,6 g | 0,5 g |
| Junge Erbsen mit Möhrchen K-Bio | 49 | 2,9 g | 5,6 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Junge Erbsen Pariser Karotten?
100 g of Junge Erbsen Pariser Karotten has 49 kcal.
How much protein is in Junge Erbsen Pariser Karotten?
Junge Erbsen Pariser Karotten contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 2,9 g).
How many carbs are in Junge Erbsen Pariser Karotten?
Junge Erbsen Pariser Karotten has 5,6 g of total carbohydrates per 100 g, including 5,2 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Junge Erbsen Pariser Karotten?
Junge Erbsen Pariser Karotten contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Junge Erbsen Pariser Karotten?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501033708. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.