Jujubes
Packaged product Sucres et desserts Great Value
Jujubes contains 357 kcal per 100 g. A serving, 42 g (42 g) provides about 150 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 85,7 g | 31 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 50 g | |
| Added sugars L | 53,8 g | 108 % |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 1 g)
- Sugars50 gin the lowest quarter of sucres et desserts (median 61 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 32 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915552522
- Quantity
- 150 g
- Label serving
- 42 g
- Category
- Boîtes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugars (glucose-fructose), Modified corn starch, Gelatin, Mineral oil, Carnauba wax, Petrolatum, Natural and artificial flavour, Allura red, Brilliant blue FCF, Tartrazine, Erythrosine, Indigotine, Sunset yellow FCF
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
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|---|---|---|---|---|
| Gummy worms Great Value | 357 | 4,8 g | 81 g | 0 g |
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| pulparindo de la rosa | 357 | 0 g | 92,9 g | 0 g |
| Sour Cherries Circle K | 357 | 0 g | 85,7 g | 0 g |
| Jelly Belly Sours Jelly Belly | 357 | 0 g | 92,9 g | 0 g |
| Twists Torsades Cherry Gummy Candy McCormicks | 357 | 0 g | 88,1 g | 0 g |
| Sour Patch Kids Watermelon Treat Size Sour Patch Kids | 357 | 0 g | 89,3 g | 0 g |
| Berry Clouds Haribo | 357 | 3,6 g | 82,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jujubes?
100 g of Jujubes has 357 kcal. Serving, 42 g (42 g): about 150 kcal.
How much protein is in Jujubes?
Jujubes contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 42 g (42 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 1 g).
How many carbs are in Jujubes?
Jujubes has 85,7 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jujubes?
Jujubes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jujubes?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915552522. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.