Jambon cuit

Packaged product Viande U

Jambon cuit contains 198 kcal per 100 g. A serving, 100gr (100 g) provides about 198 kcal.

Roughly 56 % of its calories come from fat, with 43 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 133 kcal per 100 g across 174 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon cuit by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
21 gprotein
0,6 gcarbohydrates
12 gfat
198kcal in serving, 100gr (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 12 g 15 %
Saturated fat L 2,3 g 11 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,6 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 1 %Fat: 56 %198kcal / 100 g
  • Protein 43 %
  • Carbohydrates 1 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of viande (median 20 g)
  • Fiber0,5 gin the top quarter of viande (median 0,19 g)
  • Sugars0,6 gabove the median for viande (median 0,5 g)
  • Fat12 gin the top quarter of viande (median 5,5 g)
  • Saturated fat2,3 gabove the median for viande (median 2 g)
  • Sodium800 mgabove the median for viande (median 760 mg)
  • Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
U
Barcode
2429580018836
Quantity
100gr
Label serving
100gr
Category
charcuteries-cuites
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
La Mortadélice aux Olives Isla délice 198 10 g 4,5 g 15,8 g
Jambon Cuit Avec Couenne Delhazie 198 27,9 g 0,61 g 9,3 g
Ti’Apéro Nature L'artisanal Noreni 199 27,6 g 1,2 g 9,3 g
Isla Mondial Roulade De Dinde Pistache Isla Mondial 199 10,1 g 8,7 g 13,8 g
Roulade au jambon (2 x 7 tranches) LE PORC FRANCAIS 197 14 g 1,4 g 15 g
Jambon cuit en croûte Thiriet 193 14 g 18 g 7 g
1/2 jambonneau Cosme 189 22 g 0,9 g 11 g
Jambon Ac Label Rge Lefoue Le Foué 187 19 g 0,7 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jambon cuit?

100 g of Jambon cuit has 198 kcal. Serving, 100gr (100 g): about 198 kcal.

Is Jambon cuit high in protein?

Jambon cuit contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100gr (100 g). About 43 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 20 g).

How many carbs are in Jambon cuit?

Jambon cuit has 0,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon cuit?

Jambon cuit contains 12 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Jambon cuit?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2429580018836. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.