Italian dressing

Packaged product Soupes et sauces

Italian dressing contains 586 kcal per 100 g. A serving, 2 tbsp, 29 g (29 g) provides about 170 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

586kcal per 100 g
0 gprotein
0 gcarbohydrates
65,5 gfat
170kcal in serving, 2 tbsp, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 586 kcal
Total fat L 65,5 g 84 %
Saturated fat L 5,2 g 26 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 552 mg 24 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Calcium L 14 mg1 %
Fer L 0 mg0 %
Potassium L 34 mg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %586kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium1 %Potassium0,7 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 1,3 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars0 gin the lowest quarter of soupes et sauces (median 4 g)
  • Fat65,5 gin the top quarter of soupes et sauces (median 4,2 g)
  • Saturated fat5,2 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium552 mgbelow the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 586 kcal586 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 65,5 g65,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 552 mg552 mg

Product details

Barcode
0085715207722
Label serving
2 Tbsp (29 g)
Category
produits alimentaires
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Canola oil, red wine vinegar, extra virgin olive oil, salt, garlic powder, oregano, black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)VinaigreHuile d'oliveSelAile

Similar products

FoodCaloriesProteinCarbsFat
Pesto à la Génovèse Sur le Sentier des Bergers 586 8,5 g 3,4 g 57 g
Pesto alla genovese Casa Rinaldi 586 8,5 g 3,4 g 57 g
Pesto alla Genovese Casa Rinaldi 586 8,5 g 3,4 g 57 g
Pesto Rosso Agnoni 586 3 g 3 g 61 g
Pita sauce Lidl 586 1,7 g 6,8 g 61,3 g
Pesto alla genovese Cara Cucina 586 8,5 g 3,4 g 57 g
Pesto Rosso Frantoio Famiglia Mela 586 3 g 3 g 61 g
bearnaise Didden 586 1,1 g 5 g 62 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italian dressing?

100 g of Italian dressing has 586 kcal. Serving, 2 tbsp, 29 g (29 g): about 170 kcal.

How much protein is in Italian dressing?

Italian dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 29 g (29 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,3 g).

How many carbs are in Italian dressing?

Italian dressing has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Italian dressing?

Italian dressing contains 65,5 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Italian dressing?

100 g contains 552 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2432607. License: CC0 1.0 (U.S. public domain). Source record dated 2 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0085715207722. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.