ISOWHEY - Chocolate
Packaged product Sucres et desserts Muscletech
ISOWHEY - Chocolate contains 344 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 110 kcal.
Roughly 89 % of its calories come from protein, with 7 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 22 % of the Daily Value for calcium, 17 % of the Daily Value for fer and 13 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 46,9 mg | 16 % |
| Sodium L | 812 mg | 35 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 78,1 g | 156 % |
| Calcium L | 281 mg | 22 % |
| Fer L | 3,1 mg | 17 % |
| Potassium L | 594 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89 %
- Carbohydrates 7 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78,1 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber3,1 gabove the median for sucres et desserts (median 2 g)
- Sugars3,1 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat1,6 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Sodium812 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Muscletech
- Barcode
- 0631656717587
- Quantity
- 2.00 lbs
- Label serving
- 1 scoop (32 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reispapier Reishunger | 344 | 0,5 g | 86 g | 0,5 g |
| Cookie cream Müller | 344 | 50 g | 24 g | 8,6 g |
| Brown sugar cinnamon Toast’em | 344 | 3,1 g | 58,3 g | 9,4 g |
| Creamy Rice Chocolate Good Society | 344 | 8 g | 74,5 g | 1,5 g |
| Canderel Powder Low Calorie Sweetener 50'S CANDEREL | 344 | 0,02 g | 89,7 g | 0,3 g |
| Syrup Vedrenne Elderflower (6) Vedrenne | 344 | 0 g | 86 g | 0 g |
| Croissants jambon / fromage Coop | 344 | 13 g | 25 g | 21 g |
| Select Protein - Frosted Sugar Cookie Pescience | 344 | 75 g | 6,3 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ISOWHEY - Chocolate?
100 g of ISOWHEY - Chocolate has 344 kcal. Serving, 1 scoop, 32 g (32 g): about 110 kcal.
Is ISOWHEY - Chocolate high in protein?
ISOWHEY - Chocolate contains 78,1 g of protein per 100 g (156 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 32 g (32 g). About 89 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in ISOWHEY - Chocolate?
ISOWHEY - Chocolate has 6,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ISOWHEY - Chocolate?
ISOWHEY - Chocolate contains 1,6 g of fat per 100 g.
What vitamins and minerals does ISOWHEY - Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (22 % DV), fer (17 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ISOWHEY - Chocolate?
100 g contains 812 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0631656717587. License: ODbL 1.0 (Open Food Facts). Source record dated 6 octobre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.