Isolate Whey - Peanutbutter Cookie

Packaged product Sucres et desserts Basic Supplements

Isolate Whey - Peanutbutter Cookie contains 348 kcal per 100 g. A serving, 1 mesure, 31.6 g (31,6 g) provides about 110 kcal.

Roughly 89 % of its calories come from protein, with 7 % from carbohydrates and 4 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 30 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Isolate Whey - Peanutbutter Cookie by Basic Supplements, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
82,3 gprotein
6,3 gcarbohydrates
1,6 gfat
110kcal in serving, 1 mesure, 31.6 g (31,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,32 g 2 %
Trans fat L 0 g
Cholesterol L 15,8 mg 5 %
Sodium L 443 mg 19 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 3,2 g 11 %
Total sugars L 3,2 g
Protein L 82,3 g 165 %
Calcium L 396 mg30 %
Fer L 0,63 mg4 %
Potassium L 396 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89 %Carbohydrates: 7 %Fat: 4 %348kcal / 100 g
  • Protein 89 %
  • Carbohydrates 7 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium30 %Potassium8 %Fer4 %

Nutritional insights

  • Protein82,3 gin the top quarter of sucres et desserts (median 5,3 g)
  • Fiber3,2 gabove the median for sucres et desserts (median 1,9 g)
  • Sugars3,2 gin the lowest quarter of sucres et desserts (median 22,2 g)
  • Fat1,6 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Saturated fat0,32 gin the lowest quarter of sucres et desserts (median 5,8 g)
  • Sodium443 mgin the top quarter of sucres et desserts (median 176 mg)
  • Protein per 100 kcal23,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Basic Supplements
Barcode
0628233860095
Label serving
1 mesure (31.6 g)
Category
whey-isolate

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Isolate Whey - Peanutbutter Cookie?

100 g of Isolate Whey - Peanutbutter Cookie has 348 kcal. Serving, 1 mesure, 31.6 g (31,6 g): about 110 kcal.

Is Isolate Whey - Peanutbutter Cookie high in protein?

Isolate Whey - Peanutbutter Cookie contains 82,3 g of protein per 100 g (165 % of the 50 g Daily Value), or 26 g in serving, 1 mesure, 31.6 g (31,6 g). About 89 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).

How many carbs are in Isolate Whey - Peanutbutter Cookie?

Isolate Whey - Peanutbutter Cookie has 6,3 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isolate Whey - Peanutbutter Cookie?

Isolate Whey - Peanutbutter Cookie contains 1,6 g of fat per 100 g, of which 0,32 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Isolate Whey - Peanutbutter Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Isolate Whey - Peanutbutter Cookie?

100 g contains 443 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628233860095. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.