Isogold-Chocolate
Packaged product Sucres et desserts PVL
Isogold-Chocolate contains 375 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 120 kcal.
Roughly 86 % of its calories come from protein, with 7 % from fat and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 31 % of the Daily Value for calcium, 13 % of the Daily Value for potassium and 12 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 1,6 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 46,9 mg | 16 % |
| Sodium L | 625 mg | 27 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,1 g | |
| Protein L | 84,4 g | 169 % |
| Calcium L | 406 mg | 31 % |
| Fer L | 2,2 mg | 12 % |
| Potassium L | 594 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86 %
- Carbohydrates 6 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein84,4 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars3,1 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat3,1 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Saturated fat1,6 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium625 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PVL
- Barcode
- 0627933605159
- Label serving
- 1 portion (32 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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| Frosted strawberry toaster pastries Winco Foods | 375 | 2,9 g | 71,2 g | 8,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Isogold-Chocolate?
100 g of Isogold-Chocolate has 375 kcal. Serving, 1 portion, 32 g (32 g): about 120 kcal.
Is Isogold-Chocolate high in protein?
Isogold-Chocolate contains 84,4 g of protein per 100 g (169 % of the 50 g Daily Value), or 27 g in serving, 1 portion, 32 g (32 g). About 86 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Isogold-Chocolate?
Isogold-Chocolate has 6,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Isogold-Chocolate?
Isogold-Chocolate contains 3,1 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Isogold-Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (31 % DV), potassium (13 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Isogold-Chocolate?
100 g contains 625 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627933605159. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.