Instant Oatmeal

Packaged product Repas et plats Quaker

Instant Oatmeal contains 357 kcal per 100 g. A serving, 1 packet, 33 g (33 g) provides about 118 kcal.

Roughly 80 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 20 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Instant Oatmeal by Quaker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
9,1 gprotein
78,8 gcarbohydrates
4,5 gfat
118kcal in serving, 1 packet, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 4,5 g 6 %
Saturated fat L 0,91 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 455 mg 20 %
Total carbohydrates L 78,8 g 29 %
Dietary fiber L 9,1 g 32 %
Total sugars L 27,3 g
Protein L 9,1 g 18 %
Calcium L 60,6 mg5 %
Fer L 3,6 mg20 %
Potassium L 303 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 80 %Fat: 10 %357kcal / 100 g
  • Protein 9 %
  • Carbohydrates 80 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer20 %Potassium6 %Calcium5 %

Nutritional insights

  • Protein9,1 gbelow the median for repas et plats (median 10 g)
  • Fiber9,1 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars27,3 gin the top quarter of repas et plats (median 2,6 g)
  • Fat4,5 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0,91 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium455 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quaker
Barcode
0055577113271
Label serving
1 packet (33 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant Oatmeal?

100 g of Instant Oatmeal has 357 kcal. Serving, 1 packet, 33 g (33 g): about 118 kcal.

How much protein is in Instant Oatmeal?

Instant Oatmeal contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3 g in serving, 1 packet, 33 g (33 g). About 9 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Instant Oatmeal?

Instant Oatmeal has 78,8 g of total carbohydrates per 100 g, including 9,1 g of fiber and 27,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant Oatmeal?

Instant Oatmeal contains 4,5 g of fat per 100 g, of which 0,91 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Instant Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Instant Oatmeal?

100 g contains 455 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055577113271. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.