Hydrolyzed Whey Protein Isolate
Packaged product Autres aliments TwoToned
Hydrolyzed Whey Protein Isolate contains 393 kcal per 100 g. A serving, 1 scoop, 31.26 g (31,3 g) provides about 123 kcal.
Roughly 83 % of its calories come from protein, with 10 % from carbohydrates and 7 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 6,4 mg | 2 % |
| Sodium L | 484 mg | 21 % |
| Total carbohydrates L | 9,6 g | 3 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 3,2 g | |
| Protein L | 81,6 g | 163 % |
| Calcium L | 118 mg | 9 % |
| Fer L | 1,9 mg | 11 % |
| Potassium L | 326 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 10 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein81,6 gin the top quarter of autres aliments (median 7 g)
- Fiber3,2 gabove the median for autres aliments (median 1,9 g)
- Sugars3,2 gbelow the median for autres aliments (median 3,4 g)
- Fat3,2 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat3,2 gabove the median for autres aliments (median 1,9 g)
- Sodium484 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal20,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TwoToned
- Barcode
- 0728614797306
- Label serving
- 1 scoop (31.26 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Ooozy Blondie Papi Pistachio | 393 | 4,8 g | 40,4 g | 21,9 g |
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| Pop weaver Pop Weaver | 393 | 6,6 g | 55,7 g | 23 g |
| Hydro 100 Usplabs | 393 | 78,7 g | 6,6 g | 6,6 g |
| Protein powder Momentous | 393 | 65,6 g | 16,4 g | 8,2 g |
| R1 Protein 100% Whey Isolate And Hydrolyzed Whey Protein Isolate - Pure Vanilla Rule 1 | 393 | 82 g | 6,6 g | 3,3 g |
| R1 Protein Whey Isolate, Pure Vanilla Rule One Proteins | 393 | 82 g | 6,6 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hydrolyzed Whey Protein Isolate?
100 g of Hydrolyzed Whey Protein Isolate has 393 kcal. Serving, 1 scoop, 31.26 g (31,3 g): about 123 kcal.
Is Hydrolyzed Whey Protein Isolate high in protein?
Hydrolyzed Whey Protein Isolate contains 81,6 g of protein per 100 g (163 % of the 50 g Daily Value), or 25,5 g in serving, 1 scoop, 31.26 g (31,3 g). About 83 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).
How many carbs are in Hydrolyzed Whey Protein Isolate?
Hydrolyzed Whey Protein Isolate has 9,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hydrolyzed Whey Protein Isolate?
Hydrolyzed Whey Protein Isolate contains 3,2 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Hydrolyzed Whey Protein Isolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hydrolyzed Whey Protein Isolate?
100 g contains 484 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0728614797306. License: ODbL 1.0 (Open Food Facts). Source record dated 23 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.