Honey Roasted cashews

Packaged product Sucres et desserts

Honey Roasted cashews contains 533 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 24 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 19 % of the Daily Value for fer and 11 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Honey Roasted cashews, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
13,3 gprotein
33,3 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 40 g 51 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 183 mg 8 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 3,3 g 12 %
Total sugars L 23,3 g
Protein L 13,3 g 27 %
Calcium L 40 mg3 %
Fer L 3,3 mg19 %
Potassium L 500 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 24 %Fat: 66 %533kcal / 100 g
  • Protein 10 %
  • Carbohydrates 24 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Potassium11 %Calcium3 %

Nutritional insights

  • Protein13,3 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber3,3 gabove the median for sucres et desserts (median 2 g)
  • Sugars23,3 gabove the median for sucres et desserts (median 21,2 g)
  • Fat40 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat6,7 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium183 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcaln/a
Protein 13,3 g13,3 g
Carbohydrates 33,3 g33,3 g
Fat 40 g40 g
Fiber 3,3 g3,3 g
Sugars 23,3 g23,3 g
Sodium 183 mg183 mg

Product details

Barcode
0740016995975
Category
honey-roasted-cashews
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Honey Roasted cashews?

100 g of Honey Roasted cashews has 533 kcal.

Is Honey Roasted cashews high in protein?

Honey Roasted cashews contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Honey Roasted cashews?

Honey Roasted cashews has 33,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 23,3 g of sugars.

How much fat is in Honey Roasted cashews?

Honey Roasted cashews contains 40 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

What vitamins and minerals does Honey Roasted cashews contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV) and potassium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey Roasted cashews?

100 g contains 183 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 août 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0740016995975. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2172581. License: CC0 1.0 (U.S. public domain). Source record dated 18 février 2021. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.