Honey & Garlic Pepperoni
Packaged product Sucres et desserts Grimm's
Honey & Garlic Pepperoni contains 150 kcal per 100 g. A serving, 1 stick, 50 g (50 g) provides about 75 kcal.
Roughly 67 % of its calories come from fat, with 22 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 430 mg | 19 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3 g | |
| Protein L | 8 g | 16 % |
| Calcium L | 10 mg | 0,8 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 125 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 11 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gabove the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars3 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat11 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat4,5 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium430 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grimm's
- Barcode
- 0055898114537
- Label serving
- 1 stick (50 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Trader Joe’s slightly coded, dark chocolate almonds Trader Joe’s | 150 | 5 g | 9 g | 13 g |
| Chocolate coated almonds Atkins | 150 | 2,6 g | 2,4 g | 12 g |
| Piémontaise au jambon Leclerc | 150 | 5,3 g | 6,8 g | 11 g |
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| Biscuits au beurre Beautifully butterfully | 150 | 2 g | 20 g | 7 g |
| Salted Caramel Ice Cream Woah | 150 | 10,2 g | 19,8 g | 3,2 g |
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| Honey Garlic Muscle Maker Lean Kitchen | 150 | 13,7 g | 18,6 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey & Garlic Pepperoni?
100 g of Honey & Garlic Pepperoni has 150 kcal. Serving, 1 stick, 50 g (50 g): about 75 kcal.
How much protein is in Honey & Garlic Pepperoni?
Honey & Garlic Pepperoni contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 1 stick, 50 g (50 g). About 22 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Honey & Garlic Pepperoni?
Honey & Garlic Pepperoni has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honey & Garlic Pepperoni?
Honey & Garlic Pepperoni contains 11 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Honey & Garlic Pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Honey & Garlic Pepperoni?
100 g contains 430 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055898114537. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.