Hleðsla

Packaged product Autres aliments MS

Hleðsla contains 55 kcal per 100 g. A serving, 100 g (100 g) provides about 55 kcal.

Roughly 60 % of its calories come from protein, with 32 % from carbohydrates and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 13 % of the Daily Value for calcium and 12 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hleðsla by MS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
8,4 gprotein
4,4 gcarbohydrates
0,5 gfat
55kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,4 g 2 %
Sodium L 35 mg 2 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber not reported
Total sugars L 3,8 g
Protein L 8,4 g 17 %
Vitamine B12 L 0,28 µg12 %
Calcium L 166 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60 %Carbohydrates: 32 %Fat: 8 %55kcal / 100 g
  • Protein 60 %
  • Carbohydrates 32 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Vitamine B1212 %

Nutritional insights

  • Protein8,4 gabove the median for autres aliments (median 7 g)
  • Sugars3,8 gabove the median for autres aliments (median 3,4 g)
  • Fat0,5 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,4 gbelow the median for autres aliments (median 1,9 g)
  • Sodium35 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MS
Barcode
5690527214001
Label serving
100 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hleðsla?

100 g of Hleðsla has 55 kcal. Serving, 100 g (100 g): about 55 kcal.

How much protein is in Hleðsla?

Hleðsla contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,4 g in serving, 100 g (100 g). About 60 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Hleðsla?

Hleðsla has 4,4 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hleðsla?

Hleðsla contains 0,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Hleðsla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV) and Vitamine B12 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hleðsla?

100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5690527214001. License: ODbL 1.0 (Open Food Facts). Source record dated 14 février 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.