HiPro

Packaged product Sucres et desserts Everest

HiPro contains 73 kcal per 100 g. A serving, 1 pot, 200 g (200 g) provides about 146 kcal.

Roughly 56 % of its calories come from protein, with 24 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

HiPro by Everest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
10 gprotein
4,3 gcarbohydrates
1,6 gfat
146kcal in serving, 1 pot, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1 g 5 %
Sodium L 0,18 mg 0 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 0,6 g 2 %
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 24 %Fat: 20 %73kcal / 100 g
  • Protein 56 %
  • Carbohydrates 24 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of sucres et desserts (median 3,2 g)
  • Fiber0,6 gabove the median for sucres et desserts (median 0,5 g)
  • Sugars4,1 gin the lowest quarter of sucres et desserts (median 12 g)
  • Fat1,6 gbelow the median for sucres et desserts (median 2,9 g)
  • Saturated fat1 gbelow the median for sucres et desserts (median 1,8 g)
  • Sodium0,18 mgin the lowest quarter of sucres et desserts (median 65 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Everest
Barcode
5391529280529
Quantity
200 g
Label serving
1 Pot (200 g)
Category
Poudres
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

skimmed and pasteurised milk (82%), milk protein powder,water,pasteurised cream(milk),Coco(1.8%),moderfied starch,flavouring,stabiliser: Carrageenan, Acidity regulator: sodium phosphate,sweetener:sucralose

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in HiPro?

100 g of HiPro has 73 kcal. Serving, 1 pot, 200 g (200 g): about 146 kcal.

Is HiPro high in protein?

HiPro contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 1 pot, 200 g (200 g). About 56 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,2 g).

How many carbs are in HiPro?

HiPro has 4,3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in HiPro?

HiPro contains 1,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in HiPro?

100 g contains 0,18 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391529280529. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.