HiPro

Packaged product Süßigkeiten und Desserts Everest

HiPro contains 73 kcal per 100 g. A Serving, 1 Pot, 200 g (200 g) provides about 146 kcal.

Roughly 56 % of its calories come from protein, with 24 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

HiPro by Everest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
10 gprotein
4,3 gcarbohydrates
1,6 gfat
146kcal in Serving, 1 Pot, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1 g 5 %
Sodium L 0,18 mg 0 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 0,6 g 2 %
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 24 %Fat: 20 %73kcal / 100 g
  • Protein 56 %
  • Carbohydrates 24 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of Süßigkeiten und Desserts (median 3,2 g)
  • Fiber0,6 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Sugars4,1 gin the lowest quarter of Süßigkeiten und Desserts (median 12 g)
  • Fat1,6 gbelow the median for Süßigkeiten und Desserts (median 2,9 g)
  • Saturated fat1 gbelow the median for Süßigkeiten und Desserts (median 1,8 g)
  • Sodium0,18 mgin the lowest quarter of Süßigkeiten und Desserts (median 65 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Everest
Barcode
5391529280529
Quantity
200 g
Label serving
1 Pot (200 g)
Category
Puddings
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

skimmed and pasteurised milk (82%), milk protein powder,water,pasteurised cream(milk),Coco(1.8%),moderfied starch,flavouring,stabiliser: Carrageenan, Acidity regulator: sodium phosphate,sweetener:sucralose

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahm

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in HiPro?

100 g of HiPro has 73 kcal. Serving, 1 Pot, 200 g (200 g): about 146 kcal.

Is HiPro high in protein?

HiPro contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in Serving, 1 Pot, 200 g (200 g). About 56 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,2 g).

How many carbs are in HiPro?

HiPro has 4,3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in HiPro?

HiPro contains 1,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in HiPro?

100 g contains 0,18 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391529280529. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.