High protein coffee

Packaged product Boissons Chicke

High protein coffee contains 333 kcal per 100 g. A serving, 2 scoop, 30 g (30 g) provides about 100 kcal.

Roughly 76 % of its calories come from protein, with 15 % from carbohydrates and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 26 % of the Daily Value for calcium, 24 % of the Daily Value for fer and 22 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

High protein coffee by Chicke, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
66,7 gprotein
13,3 gcarbohydrates
3,3 gfat
100kcal in serving, 2 scoop, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 3,3 g 4 %
Saturated fat L 3,3 g 17 %
Cholesterol L 117 mg 39 %
Sodium L 833 mg 36 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3,3 g
Protein L 66,7 g 133 %
Calcium L 333 mg26 %
Fer L 4,3 mg24 %
Potassium L 1 033 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76 %Carbohydrates: 15 %Fat: 9 %333kcal / 100 g
  • Protein 76 %
  • Carbohydrates 15 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium26 %Fer24 %Potassium22 %

Nutritional insights

  • Protein66,7 gin the top quarter of boissons (median 0,6 g)
  • Fiber3,3 gin the top quarter of boissons (median 0 g)
  • Sugars3,3 gbelow the median for boissons (median 4,9 g)
  • Fat3,3 gabove the median for boissons (median 0,1 g)
  • Saturated fat3,3 gin the top quarter of boissons (median 0,1 g)
  • Sodium833 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caféine L500 mg

Product details

Brand
Chicke
Barcode
0185689000456
Label serving
2 scoop (30 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in High protein coffee?

100 g of High protein coffee has 333 kcal. Serving, 2 scoop, 30 g (30 g): about 100 kcal.

Is High protein coffee high in protein?

High protein coffee contains 66,7 g of protein per 100 g (133 % of the 50 g Daily Value), or 20 g in serving, 2 scoop, 30 g (30 g). About 76 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in High protein coffee?

High protein coffee has 13,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High protein coffee?

High protein coffee contains 3,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does High protein coffee contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (26 % DV), fer (24 % DV) and potassium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in High protein coffee?

100 g contains 833 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0185689000456. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.