Heck vegan breakfast

Packaged product Viande heck

Heck vegan breakfast contains 146 kcal per 100 g. A serving, 77 g (77 g) provides about 112 kcal.

Roughly 56 % of its calories come from fat, with 25 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 212 kcal per 100 g across 443 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Heck vegan breakfast by heck, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
6 gprotein
8 gcarbohydrates
8 gfat
112kcal in serving, 77 g (77 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 8 g 10 %
Saturated fat L 1 g 5 %
Sodium L 800 mg 35 %
Total carbohydrates L 8 g 3 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 25 %Fat: 56 %146kcal / 100 g
  • Protein 19 %
  • Carbohydrates 25 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of viande (median 14 g)
  • Sugars5 gin the top quarter of viande (median 1,2 g)
  • Fat8 gin the lowest quarter of viande (median 13 g)
  • Saturated fat1 gin the lowest quarter of viande (median 1,6 g)
  • Sodium800 mgin the top quarter of viande (median 620 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
heck
Barcode
5060317352686
Quantity
255g
Label serving
77 g
Category
Saucisses végétariennes
Packaging
Plastic,Paper
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mushrooms (27%), Carrot (13%), Oven Roast Tomato (13%), Pea Flour, Chickpeas, Spinach, Red Onion, Sunflower Seeds, Parsley (4%), Sunflower Oil, Stabiliser (Vegetable Fibres, Methyl Cellulose, Salt), Citrus Fibre, Sage (1%), Salt, Preservative (Sodium SULPHITE), Black Pepper, Antioxidant (Ascorbic Acid). Filled into Calcium Alginate Casing. ALLERGENS Refer to ingredients in BOLD.. vegetaria APP : STC Kee Suit Free Plea Defr do r defr

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pois chichesOignonHuile de tournesolSel

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Linda McCartney Vegetarian Chorizo & Red Pepper Sausages Linda McCartney's 147 12,5 g 10,2 g 4,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heck vegan breakfast?

100 g of Heck vegan breakfast has 146 kcal. Serving, 77 g (77 g): about 112 kcal.

How much protein is in Heck vegan breakfast?

Heck vegan breakfast contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 4,6 g in serving, 77 g (77 g). About 19 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 14 g).

How many carbs are in Heck vegan breakfast?

Heck vegan breakfast has 8 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heck vegan breakfast?

Heck vegan breakfast contains 8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Heck vegan breakfast?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060317352686. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.