Grunny Granola

Packaged product Petit déjeuner Céréales Grunny

Grunny Granola contains 487 kcal per 100 g. A serving, 30 g (30 g) provides about 146 kcal.

Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in petit déjeuner céréales on FoodFactly, where the median is 422 kcal per 100 g across 2 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grunny Granola by Grunny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
487kcal per 100 g
10 gprotein
66,7 gcarbohydrates
20 gfat
146kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 20 g 26 %
Saturated fat L 3,3 g 17 %
Sodium L 10,2 mg 0,4 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 3,3 g 12 %
Total sugars L 16,7 g
Added sugars L 24 g 48 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 55 %Fat: 37 %487kcal / 100 g
  • Protein 8 %
  • Carbohydrates 55 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gbelow the median for petit déjeuner céréales (median 10,2 g)
  • Fiber3,3 gin the lowest quarter of petit déjeuner céréales (median 8,2 g)
  • Sugars16,7 gabove the median for petit déjeuner céréales (median 15 g)
  • Fat20 gin the top quarter of petit déjeuner céréales (median 13,7 g)
  • Saturated fat3,3 gabove the median for petit déjeuner céréales (median 2,5 g)
  • Sodium10,2 mgin the lowest quarter of petit déjeuner céréales (median 48 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grunny
Barcode
0685856300025
Quantity
2.500kg
Label serving
30 g
Category
Mueslis
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts

Ingredients

avena, miel de abeja, cacahuate, aceite vegetal, salvado, pasas, COCo, almendras, vainilla y condimentos. No contiene conservadores. INGREDIENTS: oats, honey, peanuts. vegetable oil, bran, rs. COConut, almonds, vea and condiments. Modo sugarida de praparaciaa D laborado por Productos Granum, S.A de CV. Lacurpión 3395 Cal La Calma I CP. 45070 Zapopan Jalisco. Mexico. Satunada Acal www.granun wa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineChérieTourteauxAmandes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grunny Granola?

100 g of Grunny Granola has 487 kcal. Serving, 30 g (30 g): about 146 kcal.

Is Grunny Granola high in protein?

Grunny Granola contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 8 % of its calories come from protein. Compared with other petit déjeuner céréales, that is below the median (median 10,2 g).

How many carbs are in Grunny Granola?

Grunny Granola has 66,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grunny Granola?

Grunny Granola contains 20 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Grunny Granola?

100 g contains 10,2 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0685856300025. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.