Ground Chicken
Packaged product Volailles Wild Fork
Ground Chicken contains 195 kcal per 100 g. A serving, 0.25 emballage, 113 g (113 g) provides about 220 kcal.
Roughly 62 % of its calories come from fat, with 38 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0,18 g | |
| Cholesterol L | 79,6 mg | 27 % |
| Sodium L | 84,1 mg | 4 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 18,6 g | 37 % |
| Calcium L | 26,5 mg | 2 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 265 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,6 gabove the median for volailles (median 17,9 g)
- Sugars0 gin the lowest quarter of volailles (median 0,87 g)
- Fat13,3 gin the top quarter of volailles (median 4,3 g)
- Saturated fat3,5 gin the top quarter of volailles (median 1,2 g)
- Sodium84,1 mgbelow the median for volailles (median 283 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 5ct Spicy Chicken Tender Food Lion | 195 | 16,8 g | 9,7 g | 9,7 g |
| Turkey Spinach Meatballs Gelsons | 195 | 17,7 g | 5,3 g | 10,6 g |
| Plant-Based Chicken Breasts 19996 Lightlife | 195 | 8 g | 15,9 g | 10,6 g |
| Turkey Sub Lin’s | 195 | 11,5 g | 27,4 g | 4,4 g |
| Chicken Pelmeni Grandma's Perogies | 195 | 12,4 g | 24,8 g | 5,3 g |
| Lemon Thyme Chicken Breast w Carrot Mash and Zucchini freshprep | 195 | 9,6 g | 5,9 g | 14,4 g |
| Herb Mayo with Tandoori Chicken Hana Musubi | 195 | 5,8 g | 27,5 g | 6,8 g |
| Triple Chicken Wrap Coles Kitchen | 195 | 8,6 g | 17,4 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ground Chicken?
100 g of Ground Chicken has 195 kcal. Serving, 0.25 emballage, 113 g (113 g): about 220 kcal.
Is Ground Chicken high in protein?
Ground Chicken contains 18,6 g of protein per 100 g (37 % of the 50 g Daily Value), or 21 g in serving, 0.25 emballage, 113 g (113 g). About 38 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).
How many carbs are in Ground Chicken?
Ground Chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ground Chicken?
Ground Chicken contains 13,3 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Ground Chicken?
100 g contains 84,1 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0990002090294. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.