Graham Pie Crust
Packaged product Sucres et desserts Compliments
Graham Pie Crust contains 524 kcal per 100 g. A serving, 21 g (21 g) provides about 110 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 357 kcal per 100 g across 487 products.
100 g provides 13 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 11,9 g | 60 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 333 mg | 14 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 28,6 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 4,8 g | 10 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2,4 mg | 13 % |
| Potassium L | 95,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gbelow the median for sucres et desserts (median 5,3 g)
- Fiber4,8 gin the top quarter of sucres et desserts (median 1,6 g)
- Sugars28,6 gabove the median for sucres et desserts (median 8,8 g)
- Fat28,6 gin the top quarter of sucres et desserts (median 15,8 g)
- Saturated fat11,9 gin the top quarter of sucres et desserts (median 7 g)
- Sodium333 mgin the lowest quarter of sucres et desserts (median 482 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742554021
- Quantity
- 170 g
- Label serving
- 21 g
- Category
- Pâte à tarte
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Sugars (sugar, invert sugar, glucose-fructose, glucose, honey), Vegetable oil shortening (canola oil, palm oil, modified palm oil), Graham flour, Water, Modified corn starch, Baking soda, Baking powder, Salt, Natural flavour, Annatto
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelChérieHuile de colza (canola)Huile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Graham Cracker Pie Crust Target Brands Inc. | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham cracker pie crust Food Lion | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham Cracker Pie Crust Ginger Evans | 524 | 4,8 g | 57,1 g | 28,6 g |
| Pie Crust, Graham Cracker Spartan | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham cracker pie crust Valu Time | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham Cracker Pie Crust Hospitality | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham cracker pie crust, graham cracker Hy-Vee | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham Pie Crust Brookshire's | 524 | 4,8 g | 57,1 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Graham Pie Crust?
100 g of Graham Pie Crust has 524 kcal. Serving, 21 g (21 g): about 110 kcal.
How much protein is in Graham Pie Crust?
Graham Pie Crust contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 21 g (21 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,3 g).
How many carbs are in Graham Pie Crust?
Graham Pie Crust has 66,7 g of total carbohydrates per 100 g, including 4,8 g of fiber and 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Graham Pie Crust?
Graham Pie Crust contains 28,6 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Graham Pie Crust contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Graham Pie Crust?
100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742554021. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.