Gingerbread Caramel
Packaged product Pain et produits cuits au four Lite house
Gingerbread Caramel contains 361 kcal per 100 g. A serving, 2 tbsp, 36 g (36 g) provides about 130 kcal.
Roughly 69 % of its calories come from carbohydrates, with 28 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 11,1 g | 56 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 208 mg | 9 % |
| Total carbohydrates L | 61,1 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 47,2 g | |
| Added sugars L | 44,4 g | 89 % |
| Protein L | 2,8 g | 6 % |
| Vitamine D L | 0 µg | 0 % |
| Fer L | 0,28 mg | 2 % |
| Potassium L | 139 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 69 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Fiber0 gin the lowest quarter of pain et produits cuits au four (median 2,4 g)
- Sugars47,2 gin the top quarter of pain et produits cuits au four (median 3,9 g)
- Fat11,1 gabove the median for pain et produits cuits au four (median 7,1 g)
- Saturated fat11,1 gin the top quarter of pain et produits cuits au four (median 1,6 g)
- Sodium208 mgin the lowest quarter of pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lite house
- Barcode
- 0077661174616
- Label serving
- 2 tbsp (36 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Rice Vermicelli Bun Bo Hue Vito | 361 | 5,6 g | 80 g | 1,4 g |
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| Blueberry Muffin Catalina Crunch | 361 | 27,8 g | 38,9 g | 13,9 g |
| Makaron Babuni Gwiazdki EkMak | 361 | 11 g | 76 g | 0,9 g |
| 2 Blueberry Muffins Specially Selected | 361 | 3,9 g | 53,2 g | 14,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread Caramel?
100 g of Gingerbread Caramel has 361 kcal. Serving, 2 tbsp, 36 g (36 g): about 130 kcal.
How much protein is in Gingerbread Caramel?
Gingerbread Caramel contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 36 g (36 g). About 3 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Gingerbread Caramel?
Gingerbread Caramel has 61,1 g of total carbohydrates per 100 g, including 0 g of fiber and 47,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gingerbread Caramel?
Gingerbread Caramel contains 11,1 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Gingerbread Caramel?
100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077661174616. License: ODbL 1.0 (Open Food Facts). Source record dated 29 décembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.