Galletas dragons
Packaged product Sucres et desserts Gullón
Galletas dragons contains 48 kcal per 100 g. A serving, 10.3 g (10,3 g) provides about 5 kcal.
Roughly 58 % of its calories come from carbohydrates, with 36 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 15 969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium | not reported | |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 2,1 g | |
| Added sugars L | 16 g | 32 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 58 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Fiber0,5 gin the lowest quarter of sucres et desserts (median 3 g)
- Sugars2,1 gin the lowest quarter of sucres et desserts (median 26,8 g)
- Fat1,9 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat0,2 gin the lowest quarter of sucres et desserts (median 7,6 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
cereals 68% (wheat flour, rye flour, Wheat starch, wheat bran), sugar, vegetable oil (high oleic sunflower oil) 18%, gelling agent (acacia gum), salt, Whey powder (MILK), skimmed MILK powder, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), flavour, glucose - fructose syrup. May contain traces of soya, nuts, egg and mustard, . Source of fiber.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelFarine de froment (blé)Huile de tournesol
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|---|---|---|---|---|
| Cranberry saveur amande Gerblé | 48 | 0,8 g | 7,5 g | 1,5 g |
| The Superfood Cookie Cherry Almond Love + chew | 48 | 0 g | 12 g | 0 g |
| Biscuit noix de pecan Céréal | 48 | 0,9 g | 7 g | 1,5 g |
| Cjetera Digestive Biscuit Cuétara | 47 | 0,6 g | 6,6 g | 2 g |
| Custard Cream Arnott's | 49 | 0,41 g | 6,8 g | 2,2 g |
| Canelitas Bimbo | 50 | 1 g | 8 g | 1,5 g |
| Príncipe Crema de Cacahuate Marinela | 50 | 1 g | 7 g | 2 g |
| Biscuit marie Regal | 50 | 1 g | 9 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galletas dragons?
100 g of Galletas dragons has 48 kcal. Serving, 10.3 g (10,3 g): about 5 kcal.
How much protein is in Galletas dragons?
Galletas dragons contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,072 g in serving, 10.3 g (10,3 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Galletas dragons?
Galletas dragons has 7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galletas dragons?
Galletas dragons contains 1,9 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410376072310. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.