Biscuit marie
Packaged product Sucres et desserts Regal
Biscuit marie contains 50 kcal per 100 g. A serving, 12.0 g (12 g) provides about 6 kcal.
Roughly 67 % of its calories come from carbohydrates, with 25 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 14 044 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 3 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 67 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sucres et desserts (median 6,4 g)
- Fiber1 gin the lowest quarter of sucres et desserts (median 3 g)
- Sugars3 gin the lowest quarter of sucres et desserts (median 27 g)
- Fat1,5 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat1 gin the lowest quarter of sucres et desserts (median 7,6 g)
- Sodium12 mgin the lowest quarter of sucres et desserts (median 250 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Príncipe Crema de Cacahuate Marinela | 50 | 1 g | 7 g | 2 g |
| Nabati Richeese Black Nabati | 50 | 1 g | 7 g | 2 g |
| Shortbread Cookies zero sugar Voortman Bakery | 50 | 5 g | 65 g | 25 g |
| Canelitas Bimbo | 50 | 1 g | 8 g | 1,5 g |
| Custard Cream Arnott's | 49 | 0,41 g | 6,8 g | 2,2 g |
| Biscuit noix de pecan Céréal | 48 | 0,9 g | 7 g | 1,5 g |
| The Superfood Cookie Cherry Almond Love + chew | 48 | 0 g | 12 g | 0 g |
| Cranberry saveur amande Gerblé | 48 | 0,8 g | 7,5 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit marie?
100 g of Biscuit marie has 50 kcal. Serving, 12.0 g (12 g): about 6 kcal.
How much protein is in Biscuit marie?
Biscuit marie contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,12 g in serving, 12.0 g (12 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in Biscuit marie?
Biscuit marie has 9 g of total carbohydrates per 100 g, including 1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit marie?
Biscuit marie contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Biscuit marie?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8993039242522. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.