Galette de Bretagne
Packaged product Autres aliments Mix buffet
Galette de Bretagne contains 160 kcal per 100 g. A serving, 190 g (190 g) provides about 304 kcal.
Roughly 44 % of its calories come from carbohydrates, with 40 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,09 g | 0,2 % |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 44 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gbelow the median for autres aliments (median 7 g)
- Fiber2,1 gabove the median for autres aliments (median 1,9 g)
- Sugars1,8 gbelow the median for autres aliments (median 3,4 g)
- Fat6,9 gabove the median for autres aliments (median 6,5 g)
- Saturated fat3,3 gabove the median for autres aliments (median 1,9 g)
- Sodium520 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mix buffet
- Barcode
- 3700009265017
- Quantity
- 190g
- Label serving
- 190 g
- Category
- Galette de blé noir garnie
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Galette de blé noir 47.3% (eau, farine de bilé noir 19,1%, se), sauce blanche 26,0% (LAIT demi-écrémé pasteurisé, amidon de BLE, margarine (huiles et graisses végétales (palme, colza), eau, sel ému acidifiant: acide citrique, colorant caroténoides), COMTE, acidifiants: lactate de sodium - acétate de sodium, sel, arôme naturel de poivre), lardons fumés ouits 12.0% (poitrine de porc 11.9% (origine France), sel, dextrose, arôme de fumée, acidifiant acide citrique conservateurs érythorbate de sodium - nitrite de sodium),. FROMAGE de chevre 73%, tomates 5.2%, ciboulette, herber de Provence 0,1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSelTomatesHuile de palmeHuile de colza (canola)
Frequently asked questions
How many calories are in Galette de Bretagne?
100 g of Galette de Bretagne has 160 kcal. Serving, 190 g (190 g): about 304 kcal.
How much protein is in Galette de Bretagne?
Galette de Bretagne contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 12,4 g in serving, 190 g (190 g). About 17 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Galette de Bretagne?
Galette de Bretagne has 17 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galette de Bretagne?
Galette de Bretagne contains 6,9 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Galette de Bretagne?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700009265017. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.