Fusian yakisoba curry
Packaged product Grains et pâtes alimentaires Maggi
Fusian yakisoba curry contains 437 kcal per 100 g. A serving, 58,5g (58,5 g) provides about 256 kcal.
Roughly 58 % of its calories come from carbohydrates, with 32 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 385 kcal per 100 g across 1 881 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 1 204 mg | 52 % |
| Total carbohydrates L | 61,7 g | 22 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 9,8 g | |
| Protein L | 10,3 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 58 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,3 gin the top quarter of grains et pâtes alimentaires (median 8 g)
- Fiber5 gin the top quarter of grains et pâtes alimentaires (median 2 g)
- Sugars9,8 gin the top quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat15,4 gabove the median for grains et pâtes alimentaires (median 12,5 g)
- Saturated fat1,2 gin the lowest quarter of grains et pâtes alimentaires (median 5 g)
- Sodium1 204 mgabove the median for grains et pâtes alimentaires (median 900 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613038702964
- Quantity
- 116 g
- Label serving
- 58,5g
- Category
- Nouilles instantanées
- Packaging
- es:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fideos fritos 78,7% (harina de _trigo_, aceite de girasol, _gluten_ de _trigo_, sal, corrector de acidez (carbonato potásico), estabilizante (polifosfato sódico)), condimento 14,5% (azúcar, hortalizas deshidratadas (col, zanahoria, cebollino, ajo), aroma natural, sal, especias (curry 0,07%, jengibre, cúrcuma, comino, canela 0,02%, guindilla), aromas (_gluten_, _apio_), extracto de levadura, aceite de girasol, azúcar caramelizado), hortalizas deshidratadas 6,8% (col 4,4%, zanahoria 1,5%, cebollino).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de tournesolSelSucreLevureCinnamon
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusian yakisoba curry?
100 g of Fusian yakisoba curry has 437 kcal. Serving, 58,5g (58,5 g): about 256 kcal.
Is Fusian yakisoba curry high in protein?
Fusian yakisoba curry contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 6 g in serving, 58,5g (58,5 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).
How many carbs are in Fusian yakisoba curry?
Fusian yakisoba curry has 61,7 g of total carbohydrates per 100 g, including 5 g of fiber and 9,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusian yakisoba curry?
Fusian yakisoba curry contains 15,4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Fusian yakisoba curry?
100 g contains 1 204 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613038702964. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.