Fudge Brownie
Packaged product Autres aliments Stewart’s
Fudge Brownie contains 383 kcal per 100 g. A serving, 1 brownie, 47 g (47 g) provides about 180 kcal.
Roughly 69 % of its calories come from carbohydrates, with 25 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 12 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 5,3 g | 27 % |
| Cholesterol L | 53,2 mg | 18 % |
| Sodium L | 191 mg | 8 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 44,7 g | |
| Added sugars L | 44,7 g | 89 % |
| Protein L | 6,4 g | 13 % |
| Fer L | 2,1 mg | 12 % |
| Potassium L | 421 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 69 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gbelow the median for autres aliments (median 7 g)
- Fiber4,3 gin the top quarter of autres aliments (median 1,9 g)
- Sugars44,7 gin the top quarter of autres aliments (median 3,4 g)
- Fat10,6 gabove the median for autres aliments (median 6,5 g)
- Saturated fat5,3 gabove the median for autres aliments (median 1,9 g)
- Sodium191 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stewart’s
- Barcode
- 0617187124384
- Label serving
- 1 brownie (47 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beauty Super Bar Sakara | 383 | 21,3 g | 46,8 g | 19,1 g |
| Duos Clif | 383 | 12,8 g | 63,8 g | 10,6 g |
| Whey Protein Six star | 383 | 63,8 g | 17 g | 6,4 g |
| Whitey protein Whey | 383 | 63,8 g | 14,9 g | 7,4 g |
| C30 Fuel Bar Neversecond | 383 | 6,4 g | 63,8 g | 10,6 g |
| High Protein + Creatine (vanilla) Musashi | 383 | 64 g | 12,8 g | 7,7 g |
| Choc Caramel Chewy Caramel Bars Skinny Whip | 383 | 4,3 g | 80,9 g | 10,6 g |
| All in one plant protein Whole Foods | 383 | 42,6 g | 21,3 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fudge Brownie?
100 g of Fudge Brownie has 383 kcal. Serving, 1 brownie, 47 g (47 g): about 180 kcal.
How much protein is in Fudge Brownie?
Fudge Brownie contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1 brownie, 47 g (47 g). About 7 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Fudge Brownie?
Fudge Brownie has 66 g of total carbohydrates per 100 g, including 4,3 g of fiber and 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fudge Brownie?
Fudge Brownie contains 10,6 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
What vitamins and minerals does Fudge Brownie contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fudge Brownie?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0617187124384. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.