Fruit & Nut Egg Candies, Fruit & Nut Egg
Packaged product Sucres et desserts SARRIS CANDIES
Fruit & Nut Egg Candies, Fruit & Nut Egg contains 457 kcal per 100 g. A typical serving of 1.25 ONZ (35 g) provides about 160 kcal.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 375 kcal per 100 g across 7 026 products.
100 g provides 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 22,9 g | 29 % |
| Saturated fat L | 12,9 g | 65 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 62,9 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 54,3 g | |
| Added sugars L | 42,9 g | 86 % |
| Protein L | 5,7 g | 11 % |
| Calcium L | 137 mg | 11 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 191 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the top quarter of sucres et desserts (median 2,1 g)
- Sugars54,3 gbelow the median for sucres et desserts (median 59 g)
- Fat22,9 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat12,9 gin the top quarter of sucres et desserts (median 0 g)
- Sodium71 mgabove the median for sucres et desserts (median 50 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Product details
- Brand
- SARRIS CANDIES
- Barcode
- 0086374001829
- Label serving
- 1.25 ONZ
- Category
- Bougie
Ingredients
MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), ENGLISH WALNUTS, CHERRIES, PINEAPPLES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED #40, FD&C BLUE#1, FD&C YELLOW #5. PRESERVED WITH 1/10 OF 1% POTASSIUM SORBATE, BENZOATE OF SODA, SULPHUR DIOXIDE, SUGAR, CONTAINS LESS THAN 2% AGAR AGAR, ALGINATE BLEND (AMMONIUM ALGINATE, CALCIUM ALGINATE), CORN STARCH, DEXTROSE, ALBUMEN, LOCUST BEAN GUM, POTASSIUM BITARTRATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit & Nut Egg Candies, Fruit & Nut Egg?
100 g of Fruit & Nut Egg Candies, Fruit & Nut Egg has 457 kcal. 1.25 ONZ (35 g): about 160 kcal.
How much protein is in Fruit & Nut Egg Candies, Fruit & Nut Egg?
Fruit & Nut Egg Candies, Fruit & Nut Egg contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in 1.25 ONZ (35 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,1 g).
How many carbs are in Fruit & Nut Egg Candies, Fruit & Nut Egg?
Fruit & Nut Egg Candies, Fruit & Nut Egg has 62,9 g of total carbohydrates per 100 g, including 0 g of fiber and 54,3 g of sugars.
How much fat is in Fruit & Nut Egg Candies, Fruit & Nut Egg?
Fruit & Nut Egg Candies, Fruit & Nut Egg contains 22,9 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Fruit & Nut Egg Candies, Fruit & Nut Egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit & Nut Egg Candies, Fruit & Nut Egg?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 4 mars 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2281132. License: CC0 1.0 (U.S. public domain). Source record dated 4 mars 2021. Imported 6 novembre 2026.
Last updated: . Source description: "FRUIT & NUT EGG CANDIES, FRUIT & NUT EGG". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.