Fruit Cake
Packaged product Sucres et desserts Morning Bread
Fruit Cake contains 405 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 405 kcal.
Roughly 51 % of its calories come from fat, with 39 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
100 g provides 21 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 23,1 g | 30 % |
| Saturated fat | not reported | |
| Sodium L | 1 010 mg | 44 % |
| Total carbohydrates L | 39,9 g | 15 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars | not reported | |
| Protein L | 9,6 g | 19 % |
| Calcium L | 267 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 39 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gabove the median for sucres et desserts (median 5,6 g)
- Fiber0,4 gbelow the median for sucres et desserts (median 2 g)
- Fat23,1 gabove the median for sucres et desserts (median 13,5 g)
- Sodium1 010 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morning Bread
- Barcode
- 8964003852061
- Label serving
- 1 portion (100 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Moose Mountain Chips Sweet Chilli Flavour Muscle moose | 405 | 22 g | 55 g | 9,1 g |
| Cookies & Crème Cheerios Protein General Mills | 405 | 21,6 g | 64,9 g | 6,8 g |
| Chocolate Anzac Biscuit Jennifer’s Kitchen | 405 | 4,7 g | 47,1 g | 22,9 g |
| Boîtes, MARS SNACKFOOD US, CUISINE Original Bite taille des bonbons | 405 | 0,19 g | 90,8 g | 4,4 g |
| Chocolate caramel pretzel with sea salt Favorite day | 405 | 5,4 g | 67,6 g | 16,2 g |
| Protein Pancake Mix Swee-Thy | 405 | 40 g | 32 g | 12 g |
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| Caramel Milk Sweets Laima | 405 | 1 g | 89 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Cake?
100 g of Fruit Cake has 405 kcal. Serving, 1 portion, 100 g (100 g): about 405 kcal.
How much protein is in Fruit Cake?
Fruit Cake contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,6 g in serving, 1 portion, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Fruit Cake?
Fruit Cake has 39,9 g of total carbohydrates per 100 g, including 0,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Cake?
Fruit Cake contains 23,1 g of fat per 100 g.
What vitamins and minerals does Fruit Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit Cake?
100 g contains 1 010 mg of sodium, 44 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8964003852061. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.