Fruit Cake

Packaged product Sweets og Desserter Morning Bread

Fruit Cake contains 405 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 405 kcal.

Roughly 51 % of its calories come from fat, with 39 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 21 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

405kcal per 100 g
9,6 gprotein
39,9 gcarbohydrates
23,1 gfat
405kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 23,1 g 30 %
Saturated fat not reported
Sodium L 1.010 mg 44 %
Total carbohydrates L 39,9 g 15 %
Dietary fiber L 0,4 g 1 %
Total sugars not reported
Protein L 9,6 g 19 %
Calcium L 267 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 39 %Fat: 51 %405kcal / 100 g
  • Protein 9 %
  • Carbohydrates 39 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21 %

Nutritional insights

  • Protein9,6 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber0,4 gbelow the median for sweets og desserter (median 2 g)
  • Fat23,1 gabove the median for sweets og desserter (median 13,5 g)
  • Sodium1.010 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morning Bread
Barcode
8964003852061
Label serving
1 portion (100 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Cake?

100 g of Fruit Cake has 405 kcal. Serving, 1 portion, 100 g (100 g): about 405 kcal.

How much protein is in Fruit Cake?

Fruit Cake contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,6 g in serving, 1 portion, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in Fruit Cake?

Fruit Cake has 39,9 g of total carbohydrates per 100 g, including 0,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit Cake?

Fruit Cake contains 23,1 g of fat per 100 g.

What vitamins and minerals does Fruit Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit Cake?

100 g contains 1.010 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8964003852061. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2025. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.