French Rolls

Packaged product Pain et produits cuits au four S. Rosen's

French Rolls contains 266 kcal per 100 g. A serving, 1 roll, 64 g (64 g) provides about 170 kcal.

Roughly 76 % of its calories come from carbohydrates, with 16 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 17 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

French Rolls by S. Rosen's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
10,9 gprotein
50 gcarbohydrates
2,3 gfat
170kcal in serving, 1 roll, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 609 mg 26 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Added sugars L 1,6 g 3 %
Protein L 10,9 g 22 %
Calcium L 90,6 mg7 %
Fer L 3,1 mg17 %
Potassium L 71,9 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 76 %Fat: 8 %266kcal / 100 g
  • Protein 16 %
  • Carbohydrates 76 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer17 %Calcium7 %Potassium2 %

Nutritional insights

  • Protein10,9 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber1,6 gbelow the median for pain et produits cuits au four (median 2,4 g)
  • Sugars1,6 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
  • Fat2,3 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium609 mgin the top quarter of pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Graisses polyinsaturées L2,3 g

Product details

Brand
S. Rosen's
Barcode
0073711311253
Quantity
765 g
Label serving
1 roll (64 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Rolls?

100 g of French Rolls has 266 kcal. Serving, 1 roll, 64 g (64 g): about 170 kcal.

Is French Rolls high in protein?

French Rolls contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 7 g in serving, 1 roll, 64 g (64 g). About 16 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in French Rolls?

French Rolls has 50 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Rolls?

French Rolls contains 2,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does French Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in French Rolls?

100 g contains 609 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073711311253. License: ODbL 1.0 (Open Food Facts). Source record dated 8 octobre 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.