Fleischsalat mit Gurke
Fleischsalat mit Gurke contains 286 kcal per 100 g. A serving, 100 g (100 g) provides about 286 kcal.
Roughly 84 % of its calories come from fat, with 11 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 780 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 7,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,1 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 11 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gbelow the median for légumes (median 4,3 g)
- Sugars6,1 gin the top quarter of légumes (median 2,3 g)
- Fat27 gin the top quarter of légumes (median 7,6 g)
- Saturated fat5,3 gin the top quarter of légumes (median 1 g)
- Sodium720 mgin the top quarter of légumes (median 327 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
35 % Fleischsalatgrundlage (Schweinefleisch, Speck, Trinkwasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Kartoffelstärke, Dextrose, Gewürze, Antioxidationsmittel: Natriumisoascorbat), Trinkwasser, 18 % Gurken, Rapsöl, Zucker, Branntweinessig, Stärke, Speisesalz, Eigelb, Senfsaaten, Gewürze, Verdickungsmittel: Guarkernmehl, Xanthan; Säureregulator: Natriumacetate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SucreVinaigreSelOeuf
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|---|---|---|---|---|
| Skinke salat K-Salat | 286 | 6,9 g | 4,6 g | 27 g |
| Salade de pomme de terre à la cibouloette Delhaize | 286 | 1,7 g | 11,5 g | 25,6 g |
| Rindgleischsalat mit Zucker und Süßungsmittel Torney | 286 | 5,1 g | 5,4 g | 28,1 g |
| Salade de viande Boni | 286 | 10 g | 4,7 g | 25 g |
| Greek Feta Salad Delallo | 286 | 17,9 g | 3,6 g | 21,4 g |
| Greek Feta Salad Delallo | 286 | 17,9 g | 3,6 g | 21,4 g |
| Greek Feta Salad Delallo | 286 | 17,9 g | 3,6 g | 21,4 g |
| Greek Feta Salad Taste Of Inspirations | 286 | 17,9 g | 3,6 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fleischsalat mit Gurke?
100 g of Fleischsalat mit Gurke has 286 kcal. Serving, 100 g (100 g): about 286 kcal.
How much protein is in Fleischsalat mit Gurke?
Fleischsalat mit Gurke contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,9 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other légumes, that is below the median (median 4,3 g).
How many carbs are in Fleischsalat mit Gurke?
Fleischsalat mit Gurke has 7,7 g of total carbohydrates per 100 g, including 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fleischsalat mit Gurke?
Fleischsalat mit Gurke contains 27 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Fleischsalat mit Gurke?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335718166509. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.