Fleischsalat
Packaged product Légumes Homann
Fleischsalat contains 328 kcal per 100 g. A serving, 100 g (100 g) provides about 328 kcal.
Roughly 87 % of its calories come from fat, with 7 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 797 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 31,3 g | 40 % |
| Saturated fat L | 5,8 g | 29 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 7 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gabove the median for légumes (median 4,2 g)
- Sugars4,2 gin the top quarter of légumes (median 2,3 g)
- Fat31,3 gin the top quarter of légumes (median 7,6 g)
- Saturated fat5,8 gin the top quarter of légumes (median 1 g)
- Sodium560 mgin the top quarter of légumes (median 328 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
40% fleischwurst (schweinefleisch, speck, wasser, speisesalz, dextrose, gewürze, antioxidationsmittel natriumascorbat und natriumiso - ascorbat, säureregulator natriumcitrate, farbstoff echtes karmin), rapsöl, 16% gurke, wasser, zucker, branntweinessig, stärke, sahne, hühnereigelb, speisesalz, senfsaaten, verdickungsmittel guarkernmehl, johannisbrot - kernmehl und xanthan, gewürz kann spuren von sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SucreVinaigreCrèmeOeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Metzger Kräuter Fleischsalat Homann | 328 | 5 g | 6 g | 31 g |
| Delikatess Fleischsalat ja! | 328 | 4,1 g | 7,4 g | 31 g |
| Salade Alsacienne DR HAMMER Nos Régions ont du Talent | 329 | 6 g | 2,3 g | 33 g |
| Tuv taam, nova lox salad Tuv Taam | 327 | 10,9 g | 1,8 g | 27,3 g |
| kommersalade met prei en tuinkruiden yohma | 327 | 1,3 g | 7,5 g | 31,5 g |
| Chick Pea Salad Good & Delish | 327 | 7,1 g | 55,8 g | 8,9 g |
| Italiensk salat Eldorado | 330 | 1 g | 5,4 g | 33,5 g |
| McDonald's, Bacon Ranch Grilled Chicken Salad McDonald's | 330 | 42 g | 9 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fleischsalat?
100 g of Fleischsalat has 328 kcal. Serving, 100 g (100 g): about 328 kcal.
How much protein is in Fleischsalat?
Fleischsalat contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other légumes, that is above the median (median 4,2 g).
How many carbs are in Fleischsalat?
Fleischsalat has 5,4 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fleischsalat?
Fleischsalat contains 31,3 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
How much sodium is in Fleischsalat?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4030800199334. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.