Flan Nature
Packaged product Sucres et desserts Leclerc
Flan Nature contains 358 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 199 kcal per 100 g across 114 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 8,5 g | 43 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 33 g | |
| Added sugars L | 8,4 g | 17 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 58 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the top quarter of sucres et desserts (median 3,6 g)
- Sugars33 gin the top quarter of sucres et desserts (median 17,9 g)
- Fat14 gin the top quarter of sucres et desserts (median 7,7 g)
- Saturated fat8,5 gin the top quarter of sucres et desserts (median 4,7 g)
- Sodium152 mgin the top quarter of sucres et desserts (median 90 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
INGREDIENTS bande de an nature (eau, LAIT frais entier pasteurisé 16.7%, sucre, farine deIT BLE BEURRE 52% arridon modifié et amidons (dont BLE), OEUFS 44%, LAT enter en poudre 4%, CREME DE LAIT 2,6%, sel, E160a - E101, E415, arôme vanille, E407)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nouara Nouara | 368 | 10,8 g | 65,6 g | 7 g |
| Mon flan patissier aux oeufs Ancel | 380 | 2,1 g | 86 g | 2,2 g |
| Préparation pour flan Fraise Nouara | 384 | 0,01 g | 95,2 g | 0 g |
| Flan patissier La pateliere | 384 | 1 g | 93 g | 0,9 g |
| Flan pâtissier Carrefour | 385 | 1 g | 93 g | 1 g |
| flan pâtissier Casino | 386 | 0,7 g | 94 g | 0,8 g |
| Flan pâtissier aux oeufs et à la vanille Auchan | 389 | 0,8 g | 95 g | 0,7 g |
| Flan Pâtissier Tablier Blanc, Aux Oeufs 2x180g Tablier Blanc | 390 | 1 g | 96 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flan Nature?
100 g of Flan Nature has 358 kcal.
How much protein is in Flan Nature?
Flan Nature contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,6 g).
How many carbs are in Flan Nature?
Flan Nature has 52 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flan Nature?
Flan Nature contains 14 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
How much sodium is in Flan Nature?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201790019023. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.