Excellence Vanille
Packaged product Autres aliments Elsa
Excellence Vanille contains 143 kcal per 100 g. A serving, 150 g (150 g) provides about 215 kcal.
Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 16 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 45 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gbelow the median for autres aliments (median 6,9 g)
- Fiber0,5 gbelow the median for autres aliments (median 1,8 g)
- Sugars16 gabove the median for autres aliments (median 3,5 g)
- Fat7,6 gabove the median for autres aliments (median 6,4 g)
- Saturated fat4,5 gabove the median for autres aliments (median 1,9 g)
- Sodium40 mgin the lowest quarter of autres aliments (median 236 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elsa
- Barcode
- 22140135
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
yogourt à la crème (lait écrémé, crème 21.3 %, protéines du lait), préparation de vanille 19 % (eau, sucre, amidon modifié de maïs cireux, lait écrémé en poudre, extrait de vanille, arôme, épaississant E 407, graines de vanille, épuisée, extrait végétal colorant), sucre 5.7 %, arôme vanille
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weka Bites Weka | 143 | 3,8 g | 11,9 g | 8,7 g |
| Edamame Sushi Izu | 143 | 11,6 g | 9,4 g | 6,8 g |
| Tesco Spaghetti Carbonara Tesco | 143 | 6,1 g | 13,1 g | 7,2 g |
| Poulet au sésame Irrésistibles | 143 | 7,2 g | 19,6 g | 3,4 g |
| Pechuga de Pollo Braseada La Selva | 143 | 24,6 g | 2,8 g | 2 g |
| Natilla dos pinos | 143 | 3,3 g | 6,7 g | 10 g |
| Natilla Dos pinos | 143 | 3,3 g | 6,7 g | 12 g |
| Rahm Joghurt Aprikose milfana | 143 | 2,4 g | 15,3 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Excellence Vanille?
100 g of Excellence Vanille has 143 kcal. Serving, 150 g (150 g): about 215 kcal.
How much protein is in Excellence Vanille?
Excellence Vanille contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,8 g in serving, 150 g (150 g). About 7 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Excellence Vanille?
Excellence Vanille has 16 g of total carbohydrates per 100 g, including 0,5 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Excellence Vanille?
Excellence Vanille contains 7,6 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in Excellence Vanille?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22140135. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.