Everything Seasoned Buns

Packaged product Pain et produits cuits au four Metro

Everything Seasoned Buns contains 307 kcal per 100 g. A serving, 1 bun, 75 g (75 g) provides about 230 kcal.

Roughly 66 % of its calories come from carbohydrates, with 20 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 185 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

307kcal per 100 g
10,7 gprotein
49,3 gcarbohydrates
6,7 gfat
230kcal in serving, 1 bun, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 307 kcal
Total fat L 6,7 g 9 %
Saturated fat L 1,3 g 7 %
Trans fat L 0 g
Cholesterol L 26,7 mg 9 %
Sodium L 693 mg 30 %
Total carbohydrates L 49,3 g 18 %
Dietary fiber L 2,7 g 10 %
Total sugars L 4 g
Protein L 10,7 g 21 %
Calcium L 13,3 mg1 %
Fer L 33,3 mg185 %
Potassium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 66 %Fat: 20 %307kcal / 100 g
  • Protein 14 %
  • Carbohydrates 66 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer185 %Potassium4 %Calcium1 %

Nutritional insights

  • Protein10,7 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber2,7 gabove the median for pain et produits cuits au four (median 2,4 g)
  • Sugars4 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat6,7 gbelow the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat1,3 gbelow the median for pain et produits cuits au four (median 1,6 g)
  • Sodium693 mgin the top quarter of pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Metro
Barcode
0808912035413
Label serving
1 bun (75 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Mini Plain Tortilla Wraps Tesco 307 7,3 g 55 g 5,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Everything Seasoned Buns?

100 g of Everything Seasoned Buns has 307 kcal. Serving, 1 bun, 75 g (75 g): about 230 kcal.

Is Everything Seasoned Buns high in protein?

Everything Seasoned Buns contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 8 g in serving, 1 bun, 75 g (75 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Everything Seasoned Buns?

Everything Seasoned Buns has 49,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Everything Seasoned Buns?

Everything Seasoned Buns contains 6,7 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Everything Seasoned Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (185 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Everything Seasoned Buns?

100 g contains 693 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0808912035413. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.