Echt ungarische Salami
Packaged product Viande Gut drei Eichen
Echt ungarische Salami contains 520 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 18 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 370 kcal per 100 g across 1 463 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 47 g | 60 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 1 680 mg | 73 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,25 g | 0,5 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 0,4 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat47 gin the top quarter of viande (median 30 g)
- Saturated fat19 gin the top quarter of viande (median 12 g)
- Sodium1 680 mgabove the median for viande (median 1 560 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gut drei Eichen
- Barcode
- 4047247018708
- Quantity
- 100 g
- Category
- Salami
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paprikás szalámi Spar | 520 | 24 g | 0,5 g | 47 g |
| Mini Salami Sticks DEHLAIZE | 520 | 27 g | 3,7 g | 45 g |
| Echte ungarische Salami Ungar | 520 | 24 g | 0,5 g | 47 g |
| Nemespenészes csemege szalámi Pikok | 520 | 24 g | 0,5 g | 47 g |
| Ungarische Salami Pick | 520 | 24 g | 0,5 g | 47 g |
| Pick Rákóczi paprikás szalámi füstölt. Rákóczi | 520 | 24 g | 0,5 g | 47 g |
| Ungarische Salami Juliska | 520 | 24 g | 0,5 g | 47 g |
| Csemege és paprika szalámi mix Spar | 520 | 24 g | 0,5 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Echt ungarische Salami?
100 g of Echt ungarische Salami has 520 kcal.
Is Echt ungarische Salami high in protein?
Echt ungarische Salami contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 18 % of its calories come from protein.
How many carbs are in Echt ungarische Salami?
Echt ungarische Salami has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Echt ungarische Salami?
Echt ungarische Salami contains 47 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Echt ungarische Salami?
100 g contains 1 680 mg of sodium, 73 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4047247018708. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.