Dried Branched Knots

Packaged product Autres aliments T&T

Dried Branched Knots contains 459 kcal per 100 g. A serving, 0.4 package, 85 g (85 g) provides about 390 kcal.

Roughly 45 % of its calories come from fat, with 38 % from protein and 16 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 42 % of the Daily Value for fer, 38 % of the Daily Value for potassium and 18 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dried Branched Knots by T&T, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
459kcal per 100 g
44,7 gprotein
18,8 gcarbohydrates
23,5 gfat
390kcal in serving, 0.4 package, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 23,5 g 30 %
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17,6 mg 0,8 %
Total carbohydrates L 18,8 g 7 %
Dietary fiber L 3,5 g 13 %
Total sugars L 8,2 g
Protein L 44,7 g 89 %
Calcium L 235 mg18 %
Fer L 7,6 mg42 %
Potassium L 1 765 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 16 %Fat: 45 %459kcal / 100 g
  • Protein 38 %
  • Carbohydrates 16 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer42 %Potassium38 %Calcium18 %

Nutritional insights

  • Protein44,7 gin the top quarter of autres aliments (median 6,9 g)
  • Fiber3,5 gabove the median for autres aliments (median 1,8 g)
  • Sugars8,2 gabove the median for autres aliments (median 3,5 g)
  • Fat23,5 gin the top quarter of autres aliments (median 6,4 g)
  • Sodium17,6 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T
Barcode
0776703102012
Label serving
0.4 package (85 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Branched Knots?

100 g of Dried Branched Knots has 459 kcal. Serving, 0.4 package, 85 g (85 g): about 390 kcal.

Is Dried Branched Knots high in protein?

Dried Branched Knots contains 44,7 g of protein per 100 g (89 % of the 50 g Daily Value), or 38 g in serving, 0.4 package, 85 g (85 g). About 38 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Dried Branched Knots?

Dried Branched Knots has 18,8 g of total carbohydrates per 100 g, including 3,5 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Branched Knots?

Dried Branched Knots contains 23,5 g of fat per 100 g.

What vitamins and minerals does Dried Branched Knots contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (42 % DV), potassium (38 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Branched Knots?

100 g contains 17,6 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703102012. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.