Dill Pickle Popcorn
Packaged product Snacks Just Pop’d
Dill Pickle Popcorn contains 400 kcal per 100 g. A serving, 3 cup, 50 g (50 g) provides about 200 kcal.
Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 1 409 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 4 g | |
| Protein L | 8 g | 16 % |
| Calcium L | 8 mg | 0,6 % |
| Fer L | 1,4 mg | 8 % |
| Potassium L | 2 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 48 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gabove the median for snacks (median 7,8 g)
- Fiber10 gabove the median for snacks (median 9,1 g)
- Sugars4 gabove the median for snacks (median 1 g)
- Fat20 gbelow the median for snacks (median 20,8 g)
- Saturated fat2 gbelow the median for snacks (median 4,6 g)
- Sodium400 mgbelow the median for snacks (median 568 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Just Pop’d
- Barcode
- 0627843308485
- Label serving
- 3 cup (50 g)
- Category
- Maïs soufflé
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Cheddar Popcorn Klondike Kettle Corn | 400 | 13,3 g | 56,7 g | 20 g |
| Organic microwave natural popcorn Clearly Organic | 400 | 10 g | 70 g | 8,3 g |
| Popcorn Meijer | 400 | 13,3 g | 73,3 g | 10 g |
| Original all natural microwave popcorn Meijer Naturals | 400 | 10 g | 73,3 g | 8,3 g |
| Meijer naturals, all natural microwave popcorn, light butter Meijer Naturals | 400 | 10 g | 70 g | 11,7 g |
| Organic microwave popcorn Newman's Own | 400 | 10,7 g | 67,9 g | 10,7 g |
| Popcorn lighy butter Market Pantry | 400 | 10 g | 66,7 g | 11,7 g |
| Popcorn Himalayan Pink Salt Lesser Evil | 400 | 8 g | 56 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Pickle Popcorn?
100 g of Dill Pickle Popcorn has 400 kcal. Serving, 3 cup, 50 g (50 g): about 200 kcal.
How much protein is in Dill Pickle Popcorn?
Dill Pickle Popcorn contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 3 cup, 50 g (50 g). About 8 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,8 g).
How many carbs are in Dill Pickle Popcorn?
Dill Pickle Popcorn has 48 g of total carbohydrates per 100 g, including 10 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dill Pickle Popcorn?
Dill Pickle Popcorn contains 20 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Dill Pickle Popcorn?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627843308485. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.